Air Fryer Apple Crisp Recipe
User Reviews
4.6
Air Fryer Apple Crisp Recipe
Description
The recipe starts by coring and slicing large fresh apples without needing to peel them. The apple slices are mixed with half the brown sugar and apple pie spice to evenly coat the fruit with sweetness and warm spice tones. These are cooked covered in the air fryer to soften the apples.
While the fruit cooks, pecans, oatmeal, remaining brown sugar, and apple pie spice are combined, then butter is cut in with a pastry cutter to create a crumbly topping. After the initial cooking, the topping is spread over the softened apples and air fried uncovered to develop a crisp golden crust.
This apple crisp is served warm and can be complemented with caramel, whipped cream, or ice cream. The air fryer enables quick cooking without heating a conventional oven and produces a nicely textured crisp topping and tender spiced apples.
If apple pie spice is unavailable, either prepare a homemade blend or substitute cinnamon alone.
Ingredients
- 2 apple about 2 1/2 cups apples, large, fresh
- 4 Tablespoons brown sugar divided
- 2 teaspoons apple pie spice divided
- 1/4 cup pecans
- 1/2 cup oatmeal
- 4 Tablespoon butter
- pinch salt optional, if you are using unsalted butter
Instructions
Make in a small oval baking dish or individually sized ramekins.
- Core and slice the fruit. You can peel it but you don't need to.
- Put the slices in a bowl with 2 Tablespoons of the brown sugar and 1 teaspoon of the apple pie spice. Stir to mix.
- Put the apple filling in the baking dish and cover with aluminum foil. Air fry at 350 degrees F for 15 minutes.
- While it cooks put the remaining brown sugar, remaining pie spice, pecans and oatmeal in a bowl and mix dry ingredients together.
- Add the butter to the bowl and use a pastry cutter to cut it into the bowl until the mixture resembles small crumbs.
- When the cook time is up spoon the topping onto the fruit in the baking dish. Air fry at 350 F for another 5 minutes to crisp up the topping.
- Serve with caramel, whipped cream or a scoop of ice cream.
Notes
- Use homemade apple pie spice or plain cinnamon if you don't have apple pie spice blend.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 260 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 260kcal | 13% |
| Carbohydrates | 29g | 10% |
| Protein | 2g | 4% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 96mg | 4% |
| Potassium | 169mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
| Vitamin A | 405IU | 8% |
| Vitamin C | 4mg | 4% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.6
You'll Also Love
