Air Fryer Apple Fries
User Reviews
4.8
20 reviews
Excellent
Air Fryer Apple Fries
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This easy air fryer apple fries recipe with cinnamon sugar coating is delicious year-round, but will become a fall favorite. Ready in about 30 minutes.
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Ingredients
Ingredients:
- 2 large apple Granny Smith variety
- 1 cup all-purpose flour 130 grams
- 1 tablespoon apple pie spice
- 3 large egg
- 1/4 cup cinnamon sugar
- cooking spray
Dip:
- 1 cup confectioners sugar
- 1 teaspoon vanilla extract
- 1-2 tablespoons milk whole
Instructions
- Peel the apples. Using a sharp knife or a fry cutter, slice the apples into thin strips. Set aside.
- In a small bowl, combine the flour with the apple pie spice. Whisk well.
- Whisk the eggs in a separate dish.
- Working in small batches, toss the apple fries into the flour, scoop them up using a slotted spoon, and shake off the excess flour.
- Then dip each apple fry into the whisked eggs, shake off excess egg and then place them back into the flour and spice mixture. Turn to coat.
- Make sure all of the apple fries are coated, but that the extra flour has been shaken off. This is important so that they crisp up. Place them on a wire rack with parchment paper underneath. The parchment will catch any excess flour that falls off, making it easy to clean up.
- Preheat the air fryer to 325ºF.
- Spray the bottom of your basket generously with cooking spray (or I like to use oil in a spray bottle). Place the apple fries in the basket so they are not overlapping. Generously spray the tops of the fries with additional cooking oil.
- Cook for 5 minutes, turn the apple fries, spray them again and cook for an additional 5 minutes.
- Remove the fries and place onto another cooling rack or basket and immediately sprinkle with cinnamon sugar. You want the fries to be hot when sprinkling with sugar so that the sugar sticks. (There is no sugar in the flour mixture so the apple fries won't be very sweet without this!)
- Cook additional batches of apple fries and toss with cinnamon sugar while still warm.
- Make the icing by whisking the confectioners sugar, vanilla and milk, 1 tablespoon at a time, in a small bowl.
- The fries are best served immediately. Serve the icing as a dip with your fries or drizzle it over them.
Notes
- *For extra crispiness, use half corn starch and half flour.
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe serving 4, with 1 serving being 1/4 of the apple fries and glaze. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
Show Details
Calories
393kcal
(20%)
Carbohydrates
75g
(25%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.01g
(1%)
Cholesterol
58mg
(19%)
Sodium
55mg
(2%)
Potassium
188mg
(4%)
Fiber
4g
(16%)
Sugar
46g
(92%)
Vitamin A
138IU
(3%)
Vitamin C
5mg
(6%)
Calcium
34mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 393 kcal
% Daily Value*
| Calories | 393kcal | 20% |
| Carbohydrates | 75g | 25% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 58mg | 19% |
| Sodium | 55mg | 2% |
| Potassium | 188mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 46g | 92% |
| Vitamin A | 138IU | 3% |
| Vitamin C | 5mg | 6% |
| Calcium | 34mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
20 reviews
Excellent
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