AIR FRYER APPLE PIE TAQUITOS
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AIR FRYER APPLE PIE TAQUITOS
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These Air Fryer Apple Pie Taquitos are a fun and easy dessert, perfect for a quick treat or a casual get-together. Crispy, cinnamon-sugar coated tortillas are filled with a warm and spiced apple pie filling, then air-fried to golden perfection. They're a delightful twist on a classic dessert.
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Ingredients
- 4 medium apples such as Granny Smith, Honeycrisp, or Gala, peeled, cored, and diced
- ¼ cup granulated sugar
- 1 tablespoon all-purpose flour
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- Pinch of salt
- 8-10 6-inch flour tortillas
- 2 tablespoons melted butter or cooking spray
- ¼ cup granulated sugar for coating
- 1 tablespoon ground cinnamon for coating
- Optional toppings: whipped cream caramel sauce, vanilla ice cream
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Instructions
- Prepare apple filling: In a medium saucepan, combine the diced apples, sugar, flour, cinnamon, nutmeg, and salt. Cook over medium heat, stirring occasionally, until the apples are softened and the filling has thickened slightly, about 10-15 minutes. Remove from heat and let cool slightly.
- Prepare cinnamon-sugar coating: In a small bowl, combine the sugar and cinnamon for the coating.
- Assemble taquitos: Lay a tortilla flat on a clean surface. Spoon about 2-3 tablespoons of the apple filling onto the tortilla. Roll the tortilla tightly around the filling, like a taquito. Secure with a toothpick if necessary. Repeat with the remaining tortillas and filling.
- Prepare taquitos for air fryer: Brush each taquito with melted butter (or spray with cooking spray). Then, roll each taquito in the cinnamon-sugar coating.
- Air fry: Preheat air fryer to 400°F (200°C). Arrange the taquitos in a single layer in the air fryer basket (do not overcrowd). Cook for 8-10 minutes, or until golden brown and crispy, flipping halfway through.
- Cool and serve: Let the taquitos cool slightly before serving. Remove toothpicks if used. Serve warm with whipped cream, caramel sauce, or vanilla ice cream, if desired.
Notes
- Variations:
- Apples: Use a variety of apples for a mix of textures and flavors.
- Filling Consistency: The filling should be thick enough to hold its shape in the taquitos. If it's too runny, cook it a little longer.
- Tortillas: Use 6-inch flour tortillas. You can also use corn tortillas, but they may be more prone to cracking.
- Air Fryer: Cooking times may vary slightly depending on your air fryer. Keep an eye on the taquitos and adjust the cooking time as needed.
- Caramel Apple Pie Taquitos: Add caramel sauce to the apple filling.
- Cinnamon Sugar Coating: You can adjust the ratio of cinnamon and sugar to your liking.
- Different Fruits: Use other fruits, such as pears or berries, instead of apples.
- Dipping Sauces: Serve the taquitos with different dipping sauces, such as caramel sauce, chocolate sauce, or cream cheese frosting.
Nutrition Information
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Calories
250kcal
(13%)
Carbohydrates
30g
(10%)
Protein
5g
(10%)
Fat
10g
(15%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 30g | 10% |
| Protein | 5g | 10% |
| Fat | 10g | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
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