Air Fryer Bacon Turkey Burger
User Reviews
4.3
9 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
42 mins
-
Servings
4 servings
-
Calories
156 kcal
-
Course
Main Course
-
Cuisine
gluten-free
Air Fryer Bacon Turkey Burger
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 1 lb extra lean ground turkey
- 4 slices Oscar Meyer Center Cut bacon, chopped (26 grams)
- 1/4 cup green onions, chopped (25 grams)
- 4 cloves garlic, minced (16 grams)
- 1 tsp Mexican oregano
- 1/2 tsp Oh My Spice! Fajita Seasoning
- 1/2 tsp salt
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Instructions
- Add all ingredients to a bowl and mix with hands until just combined. Form 4 equal size burger patties and set aside.
- Set air fryer to 360 degrees for 15 minutes and allow to pre-heat.
- Once the air fryer is pre-heated, add burger patties and air fry for 12-15 minutes or until cooked through (mine took about 12 minutes), flipping halfway through.
- Serve on a lettuce wrap or bun with pickled red onions and guacamole.
Nutrition Information
Show Details
Calories
156kcal
(8%)
Carbohydrates
1g
(0%)
Protein
29g
(58%)
Fat
4g
(6%)
Cholesterol
63mg
(21%)
Sodium
195mg
(8%)
Potassium
22mg
(1%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 156 kcal
% Daily Value*
| Calories | 156kcal | 8% |
| Carbohydrates | 1g | 0% |
| Protein | 29g | 58% |
| Fat | 4g | 6% |
| Cholesterol | 63mg | 21% |
| Sodium | 195mg | 8% |
| Potassium | 22mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
9 reviews
Good
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