Air Fryer Bolognese Pizza
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
17 mins
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Servings
2
-
Calories
1051 kcal
-
Course
Main Course
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Cuisine
International
Air Fryer Bolognese Pizza
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Bolognese Pizza. How to make a delicious Bolognese pizza from scratch. With bread machine pizza dough, leftover Bolognese and plenty of cheese. So easy, your kids can make it for you!
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Ingredients
Kitchen Gadgets:
- Air Fryer
- Bread Machine
- Air Fryer Pizza Pan
Bolognese Pizza Ingredients:
- 500 g Leftover Pizza Dough
- 50 ml Leftover Instant Pot Bolognese Sauce
- 200 g cheddar cheese
- 2 medium tomatoes
- 2 Tsp oregano
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Instructions
- Create a bowl of grated cheese, slice your tomatoes, and grab your bowl of leftover Bolognese. Roll out your pizza dough into a pizza pan that will fit in the air fryer.
- Add a layer of Bolognese onto your pizza dough. Making sure there are no gaps and that you are not going too close to the edges.
- Add a good layer of grated cheese onto the pizza covering where the Bolognese has been.
- Load your pizza with tomato slices and sprinkle with oregano. Place in the air fryer basket and cook for 8 minutes at 160c/320f followed by a further 4 minutes at 180c/360f.
- When it beeps, serve, and enjoy.
Notes
- Size. We have made a small pizza so that it will fit in the air fryer basket. It is similar in size to an individual pizza at Pizza Hut. If feeding more people fill more than one pizza pan.
- Swaps. You can swap a Bolognese pizza for any pizza toppings or any leftovers that you need to use up.
- Thanks for reading our air fryer Bolognese pizza recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you love pizza, then I recommend you try how to reheat pizza in air fryer next.
Nutrition Information
Show Details
Calories
1051kcal
(53%)
Carbohydrates
128g
(43%)
Protein
46g
(92%)
Fat
41g
(63%)
Saturated Fat
23g
(115%)
Cholesterol
105mg
(35%)
Sodium
2566mg
(107%)
Potassium
497mg
(14%)
Fiber
6g
(24%)
Sugar
20g
(40%)
Vitamin A
2169IU
(43%)
Vitamin C
19mg
(21%)
Calcium
768mg
(77%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 1051 kcal
% Daily Value*
| Calories | 1051kcal | 53% |
| Carbohydrates | 128g | 43% |
| Protein | 46g | 92% |
| Fat | 41g | 63% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 105mg | 35% |
| Sodium | 2566mg | 107% |
| Potassium | 497mg | 11% |
| Fiber | 6g | 24% |
| Sugar | 20g | 40% |
| Vitamin A | 2169IU | 43% |
| Vitamin C | 19mg | 21% |
| Calcium | 768mg | 77% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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