Air Fryer Brussels Sprouts

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    73 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Brussels Sprouts

Super tender with crispy edges, these scrumptious Air Fryer Brussels Sprouts make an amazing low carb side for weeknight dinners, holidays or special occasions!

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Ingredients

Servings
  • 1 pound Brussels sprouts
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • ¼ garlic salt
  • ¼ teaspoon pepper to taste
  • Optional: parmesan cheese grated

Instructions

  1. Preheat air fryer at 375°F for 5 minutes.
  2. Wash the Brussels sprouts and trim the ends off. Peel the outer leaves and slice them in half.
  3. Add them to a bowl and drizzle with the olive oil, garlic salt and pepper. Toss to combine, then place them on your air fryer rack, cut side up.
  4. Cook for 10-12 minutes or until slightly charred. Drizzle the balsamic vinegar over the tops and continue cooking for another 3-4 minutes or until cooked through.
  5. Serve with a drizzle of balsamic vinegar or the (optional) grated parmesan cheese.

Nutrition Information

Show Details
Calories 73kcal (4%) Carbohydrates 9g (3%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 1g (5%) Fiber 3g (12%) Sugar 2g (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 73 kcal

% Daily Value*

Calories 73kcal 4%
Carbohydrates 9g 3%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 1g 5%
Fiber 3g 12%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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