Air Fryer Butternut Squash

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    4 Servings

  • Calories

    167 kcal

  • Course

    Side Dish

Air Fryer Butternut Squash

Simple and flavorful, this Air Fryer Butternut Squash recipe is perfect for a weeknight! All you need are a handful of ingredients and 25 minutes to make this healthy side dish.

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Ingredients

Servings
  • 2 pounds of butternut squash, peeled, seeded, and diced about 6 cups
  • 1 tablespoon of fresh thyme
  • 1 teaspoon of smoked paprika
  • 1.5 teaspoons of kosher salt or to taste
  • a pinch of ground nutmeg
  • 2 tablespoons of extra virgin olive oil
  • honey for drizzling about 1-2 tablespoons

Instructions

  1. Set your air fryer to 400F/205C
  2. Add the diced butternut to a large bowl. Add the thyme, the salt, the smoked paprika, the nutmeg and the olive oil and stir to combine.
  3. Add the seasoned butternut squash to the air fryer basket. Air fry for 25 minutes, shaking it halfway.*
  4. Remove the air fried butternut squash from the air fryer basket and place it in a bowl or plate. Drizzle with honey while it's hot. Sprinkle in serving salt if you'd like and serve.

Bom Apetite!

Notes

  • Note: Depending on the model of arfryer you have you may need to cook in batches because if your basket is too full the butternut squash won't cook properly.
  • Note: Depending on the model of arfryer you have you may need to cook in batches because if your basket is too full the butternut squash won't cook properly.

Nutrition Information

Show Details
Serving 1serving Calories 167kcal (8%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 882mg (37%) Potassium 821mg (23%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 24438IU (489%) Vitamin C 50mg (56%) Calcium 118mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 167 kcal

% Daily Value*

Serving 1serving
Calories 167kcal 8%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 882mg 37%
Potassium 821mg 17%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 24438IU 489%
Vitamin C 50mg 56%
Calcium 118mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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