Air Fryer Cheeseburger
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
18 mins
-
Servings
8 burgers
-
Course
Main Course
-
Cuisine
American
Air Fryer Cheeseburger
Report
Learn how to make cheeseburgers in the air fryer! Get deliciously juicy and flavorful burgers in minutes with this easy recipe.
Share:
Ingredients
- 2 lbs ground beef 20% fat content recommended
- 1 tsp garlic powder
- 1 cup grated cheddar cheese or substitute 8 cheese slices
- salt and pepper to taste
- olive oil, for coating the pan
- 8 burger buns
Burger Toppings
- leaf lettuce
- plum tomatoes
- pickle slices
- mayonnaise
- Other condiments as desired (ketchup, mustard etc.)
Instructions
- Preheat the air fryer to 375 for 5 minutes. Preheat conventional oven to 200 F.
- While the air fryer is preheating, combine ground beef with garlic powder in a large bowl. Form into 8 patties. Season patties on both sides with salt and pepper.
- When the air fryer is heated, carefully brush the basket with with olive oil. Add 4 patties to tray. Cook burgers for 4 minutes at 375. Flip and cook for an additional 4 minutes.
- Sprinkle cooked burgers with grated cheddar cheese and transfer to a baking sheet to keep warm in a 200 degree oven while cooking the remaining batch of burgers.
- Serve burgers hot on buns with all your favorite toppings.
Notes
- FOR FROZEN BURGER PATTIES: Add 2 minutes of cooking time per side.
- Air fryers come in a variety of sizes and powers. Your air fryer may cook slightly different time wise than mine, so make sure to keep an eye on your food the first time to avoid the possibility of under or over cooking.
Nutrition Information
Show Details
Calories
465kcal
(23%)
Carbohydrates
22g
(7%)
Protein
27g
(54%)
Fat
29g
(45%)
Saturated Fat
12g
(60%)
Trans Fat
1g
Cholesterol
95mg
(32%)
Sodium
379mg
(16%)
Potassium
376mg
(11%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
142IU
(3%)
Vitamin C
1mg
(1%)
Calcium
197mg
(20%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8burgers
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 465kcal | 23% |
| Carbohydrates | 22g | 7% |
| Protein | 27g | 54% |
| Fat | 29g | 45% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 95mg | 32% |
| Sodium | 379mg | 16% |
| Potassium | 376mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 142IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 197mg | 20% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
