Chicken Lollipop Drumsticks in the Air Fryer

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    3

  • Calories

    10 kcal

  • Course

    Main Course

  • Cuisine

    American

Chicken Lollipop Drumsticks in the Air Fryer

Air Fryer Lollipop Drumsticks are kid-approved, ready in 20 minutes, and only need 2 ingredients! Perfect for a fun twist on chicken night.

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Ingredients

Servings
  • Chicken lollipop drumsticks
  • 2 tablespoons lemon pepper seasoning
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Instructions

  1. Put the lemon pepper seasoning on a small plate.
  2. Roll each drumstick in the seasoning mixture and place them in the air fryer basket.
  3. Air fry the lollipop drumsticks for 8 minutes at 350 degrees F. Then flip them over and air fry for another 7 minutes until the drumsticks are light golden brown and charred.
  4. Remove them from the air fryer. Add foil to the ends to make them easy to handle.

Notes

  • I can usually find lollipop drumsticks pre-prepped at the butcher or grocery store. If not, a quick YouTube search will show you how to do it yourself, and it is easy.
  • Use a meat thermometer to check the internal temperature. It should reach 165°F. It is especially important if your drumsticks are on the larger side.
  • These drumsticks don't need any added oil. The air fryer will get them crispy regardless.
  • Wrapping the ends of the drumsticks in foil makes them easier to handle. It also gives the drumsticks a professional, restaurant-quality look. 
  • While lemon pepper is a classic, experiment with other seasonings. Try a BBQ rub, Cajun spices, or a sweet and spicy mix.
  • I can usually find lollipop drumsticks pre-prepped at the butcher or grocery store. If not, a quick YouTube search will show you how to do it yourself, and it is easy.
  • Use a meat thermometer to check the internal temperature. It should reach 165°F. It is especially important if your drumsticks are on the larger side.
  • These drumsticks don't need any added oil. The air fryer will get them crispy regardless.
  • Wrapping the ends of the drumsticks in foil makes them easier to handle. It also gives the drumsticks a professional, restaurant-quality look. 
  • While lemon pepper is a classic, experiment with other seasonings. Try a BBQ rub, Cajun spices, or a sweet and spicy mix.

Nutrition Information

Show Details
Calories 10kcal (1%) Carbohydrates 3g (1%) Protein 0.4g (1%) Fat 0.1g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.03g Sodium 1mg (0%) Potassium 53mg (2%) Fiber 1g (4%) Sugar 0.03g (0%) Vitamin A 22IU (0%) Calcium 18mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 10 kcal

% Daily Value*

Calories 10kcal 1%
Carbohydrates 3g 1%
Protein 0.4g 1%
Fat 0.1g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.03g 0%
Sodium 1mg 0%
Potassium 53mg 1%
Fiber 1g 4%
Sugar 0.03g 0%
Vitamin A 22IU 0%
Calcium 18mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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