Air Fryer Chicken Fajitas
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
15 mins
-
Total Time
20 mins
-
Servings
6 people
-
Calories
150 kcal
-
Course
Main Course
-
Cuisine
Tex-Mex
Air Fryer Chicken Fajitas
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Quick and easy Air Fryer Chicken Fajitas are loaded with amazing flavor at only 150 calories and 2g net carbs per serving making it a great high protein low-carb option! The chicken cooks up perfectly tender and juicy in under 30 minutes and is great for meal prep or busy weeknights!
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Ingredients
- 2 chicken breast about 1lb, sliced into ¼ inch thick strips
- 2 bell pepper sliced into strips
- 1 red onion sliced into strips
- 2 cloves garlic minced
- 2 tablespoons olive oil
- 1 Tablespoon chili powder
- ½ teaspoon smoked paprika
- ½ teaspoon cumin
- ½ teaspoon ground coriander
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
To serve
- tortilla lime slices, fresh
- sour cream
- avocado
- lime
- cilantro
Instructions
- Preheat air fryer to 400°F.
- In a large bowl, add the chicken, bell peppers, onion, and garlic. Drizzle with olive oil and spices and gently mix together until the chicken is fully coated in the spice mixture.
- Transfer to the preheated air fryer basket and cook for 15 minutes, shaking halfway, or until fully cooked, or until the edges of the vegetables become lightly charred. If your air fryer basket is small, you may need to cook in 2-3 batches.
- Remove from the air fryer and garnish with cilantro. Serve on tortillas or rice along with avocado, sour cream or guacamole.
Equipments used:
Notes
- Storage: Once completely cool, place chicken and veggies in an airtight container in the refrigerator for 3-5 days.
- Reheat: Add the leftovers to the air fryer and set it to 350 degrees. Cook for 3-5 minutes until it is heated through.
Nutrition Information
Show Details
Serving
1serving
Calories
150kcal
(8%)
Carbohydrates
5g
(2%)
Protein
17g
(34%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.01g
(1%)
Cholesterol
48mg
(16%)
Sodium
306mg
(13%)
Potassium
420mg
(9%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
1661IU
(33%)
Vitamin C
53mg
(59%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 150kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 17g | 34% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 48mg | 16% |
| Sodium | 306mg | 13% |
| Potassium | 420mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 1661IU | 33% |
| Vitamin C | 53mg | 59% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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