Air Fryer Chicken Nuggets

User Reviews

4.9

42 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    4 servings

  • Calories

    401 kcal

  • Course

    Main Course

  • Cuisine

    British

Air Fryer Chicken Nuggets

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Air Fryer Chicken Nuggets are quick and easy meal, cooked in the air fryer with no oil and still resulting in perfectly crispy nuggets. Kids LOVE these.

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Ingredients

Servings
  • 500 g chicken breast cut into bitesize pieces
  • 1 egg whisked
  • 50 g plain flour
  • 1 pinch sea salt and ground black pepper
  • 150 g Golden breadcrumbs
  • 50 g parmesan finely grated
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Instructions

  1. Cut 500 g Chicken breast into chunks.
  2. In a bowl, combine 50 g Plain flour and 1 pinch Sea salt and ground black pepper.
  3. In another bowl, combine 150 g Golden breadcrumbs and 50 g Parmesan.
  4. Coat each piece of chicken in flour, then dip into 1 Egg (whisked) and then coat in the breadcrumb/Parmesan mixture.
  5. Place the nuggets into the air fryer in a single layer, leaving space between them.
  6. Cook at 200°C/400°F for 8-10 minutes, turning halfway through.

Notes

  • When breading the chicken nuggets, use one hand for putting the chicken in the flour and then putting it in and out of the egg mixture and then another hand for tossing it in breadcrumbs. This is to make sure the breadcrumb hand doesn't get covered in egg and clumps of breadcrumbs. You can also use tongs to prevent messy fingers.
  • For extra flavour, add some garlic and paprika to the breadcrumbs too. We left this out as we were making them for little kids and just a little mixed in with the flour was enough flavour for them.
  • Instead of egg, you can dip the chicken in melted butter, and the breadcrumbs will still stick to it.
  • Don't overcrowd your air fryer basket. There needs to be a single layer without any of the nuggets touching. This is so the air can circulate around them and everything can get nice and crispy.
  • You can cook these in the oven instead. They will take about 20 minutes and will need flipping half way through.

Nutrition Information

Show Details
Serving 1portion Calories 401kcal (20%) Carbohydrates 37g (12%) Protein 39g (78%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.02g Cholesterol 129mg (43%) Sodium 636mg (27%) Potassium 576mg (16%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 195IU (4%) Vitamin C 2mg (2%) Calcium 231mg (23%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 401 kcal

% Daily Value*

Serving 1portion
Calories 401kcal 20%
Carbohydrates 37g 12%
Protein 39g 78%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 129mg 43%
Sodium 636mg 27%
Potassium 576mg 12%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 195IU 4%
Vitamin C 2mg 2%
Calcium 231mg 23%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

42 reviews
Excellent

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