Air Fryer Whole Chicken

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    55 mins

  • Servings

    6 servings

  • Calories

    302 kcal

  • Course

    Main Course

  • Cuisine

    British

Air Fryer Whole Chicken

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One of the best ways to use your air fryer is this rotisserie style air fryer whole chicken. Perfectly cooked chicken with crispy skin and juicy meat.

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Ingredients

Servings
  • 1.5 kg whole chicken
  • 2 tablespoon olive oil
  • 1 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • 1 pinch sea salt and ground black pepper
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Instructions

  1. Add 2 tablespoon Olive oil, 0.5 teaspoon Garlic powder, 1 teaspoon Paprika and 1 pinch Sea salt and ground black pepper to a small bowl. Mix well to combine everything.
  2. Starting breast side up, rub t1.5 kg Whole chicken with half of the oil mixture. Flip over and rub the remaining oil mix over the underside.
  3. Place the chicken, breast side down, into the air fryer basket. Cook at 180°C for 30 minutes.
  4. Using tongs or two forks, carefully flip the chicken over.
  5. Cook breast side up at 180°C/350℉ for a further 20-25 minutes.
  6. Carefully remove the chicken from the air fryer and let rest for 10 minutes before carving.

Notes

  • Make sure to leave the chicken to rest for 10 minutes before serving, as this lets all the juices soak into the meat.• Cooking time depends on your air fryer and the size of your chicken. So start with 45 minutes and then check your chicken from there.• Make sure the chicken is patted dry before adding the rub.• If your chicken is a bit too big to fit in your air fryer, then gently push down on it with the palm of your hand until you hear the breast bone crack and it should fit in a bit easier.• Don't waste the juices that are left in the bottom of your air fryer basket. Pour it over some vegetables and whilst the chicken is resting, cook them in the air fryer. You could also make a gravy with them.• Make sure you remove the giblets if your chicken has them.

Nutrition Information

Show Details
Serving 1portion Calories 302kcal (15%) Carbohydrates 0.4g (0%) Protein 22g (44%) Fat 23g (35%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 90mg (30%) Sodium 84mg (4%) Potassium 238mg (7%) Fiber 0.1g (0%) Sugar 0.04g (0%) Vitamin A 335IU (7%) Vitamin C 2mg (2%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 302 kcal

% Daily Value*

Serving 1portion
Calories 302kcal 15%
Carbohydrates 0.4g 0%
Protein 22g 44%
Fat 23g 35%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 90mg 30%
Sodium 84mg 4%
Potassium 238mg 5%
Fiber 0.1g 0%
Sugar 0.04g 0%
Vitamin A 335IU 7%
Vitamin C 2mg 2%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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