Air Fryer Diced Potatoes
User Reviews
5
Air Fryer Diced Potatoes
Description
Air Fryer Diced Potatoes combine cubed potatoes with olive oil and a mix of paprika, garlic powder, and dried parsley for a gently spiced, golden result. Cooking in the air fryer at 190°C (375°F) crisps the outsides while keeping the inside tender. The seasoning gives a balanced flavor without overpowering the potatoes.
The dish is versatile enough to serve as a side, snack, or part of a breakfast plate. Using an air fryer streamlines cooking and reduces mess while delivering evenly roasted potatoes. The method encourages shaking the potatoes halfway to promote uniform crispness.
For best results, cut potatoes evenly and optionally soak to remove starch before drying. This preparation helps achieve superior crunch. The recipe allows flexibility in peeling the potatoes or leaving the skins on, according to personal preference. Reseason or add toppings like cheese and bacon by returning them briefly to the air fryer.
Ingredients
- 350 g potato cut into small cubes
- 1 tablespoon olive oil
- 0.5 tablespoon paprika
- 0.5 tablespoon garlic powder
- 0.5 tablespoon parsley dried
Instructions
- Put the potatoes, oil, paprika, garlic powder, dried parsley, salt and pepper into a bowl. Mix well so that all the potatoes are coated.
- Put the potatoes into your air fryer.
- Cook at 190°C/375℉ for 20-25 minutes.
Notes
- Shake potatoes halfway through cooking for evenly crisp results.
- Soaking diced potatoes in water before drying helps remove starch and enhances crispiness.
- Potato skins can be left on or peeled based on preference.
- Don't overcrowd the air fryer basket; cook in batches if needed for better crisping.
- Use your hands to evenly coat potatoes with oil and seasoning.
- For variation, add cheese and bacon and return to air fryer to melt cheese.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 211kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 15mg | 1% |
| Potassium | 815mg | 17% |
| Fiber | 5g | 20% |
| Sugar | 2g | 4% |
| Vitamin A | 888IU | 18% |
| Vitamin C | 35mg | 39% |
| Calcium | 33mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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