Air Fryer Fried Ice Cream
User Reviews
5.0
21 reviews
Excellent
Air Fryer Fried Ice Cream
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No oil, no mess! Fried ice cream at home has never been easier than this Air Fryer Fried Ice Cream recipe!
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Ingredients
- 48 oz vanilla ice cream
- 1/2 cup flour
- 3 cups Cinnamon Toast Crunch Cereal
- 3 egg whites
Instructions
To Prep:
- Form ice cream into scoops about 1 cup in size. Place scoops in a muffin tin and put pan in freezer for 1 hour.
- Roll each ice cream ball in flour and put back in freezer for additional hour.
- Crush cereal into crumbs and whisk egg whites until foamy. Dip each ice cream ball in egg whites, then roll in the cereal crumbs until fully coated. Place back in freezer for 4 hours, or overnight.
To Cook:
- Heat air fryer to 350°F and line the basket with foil.
- Place ice cream ball in air fryer and cook for 2 minutes, one at a time.
- Enjoy immediately.
Notes
- Nutrition information is provided as an estimate only and will vary based on exact ingredients used and serving size.
Nutrition Information
Show Details
Calories
565kcal
(28%)
Carbohydrates
73g
(24%)
Protein
12g
(24%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Cholesterol
100mg
(33%)
Sodium
309mg
(13%)
Potassium
510mg
(15%)
Fiber
2g
(8%)
Sugar
50g
(100%)
Vitamin A
1205IU
(24%)
Vitamin C
4mg
(4%)
Calcium
294mg
(29%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 565 kcal
% Daily Value*
| Calories | 565kcal | 28% |
| Carbohydrates | 73g | 24% |
| Protein | 12g | 24% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 100mg | 33% |
| Sodium | 309mg | 13% |
| Potassium | 510mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 50g | 100% |
| Vitamin A | 1205IU | 24% |
| Vitamin C | 4mg | 4% |
| Calcium | 294mg | 29% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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