Air Fryer Frozen Broccoli And Cauliflower

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5

3 reviews
Excellent

Air Fryer Frozen Broccoli And Cauliflower

Air Fryer Frozen Broccoli & Cauliflower. How to cook air fryer roasted cauliflower and broccoli in the air fryer together from frozen. A delicious easy side dish and perfect for pairing up with our air fryer chicken recipes.

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Ingredients

Servings

Kitchen Gadgets:

  • Air Fryer
  • Instant Pot

Air Fryer Broccoli & Cauliflower Ingredients:

  • 300 g cauliflower frozen
  • 300 g broccoli floret frozen
  • 1 Tbsp extra virgin olive oil
  • salt
  • black pepper
  • parmesan optional

Instructions

  1. Pour a cup of water into your instant pot inner pot.
  2. Add in your steamer basket and load up your steamer basket with frozen cauliflower and broccoli.
  3. Sprinkle with salt and pepper.
  4. Place the lid on the instant pot, set the valve to sealing and cook for zero minutes.
  5. Quickly release pressure when it beeps and load your drained frozen broccoli and cauliflower into the air fryer basket.
  6. Season with more salt and pepper.
  7. Spray with extra virgin olive oil to help crisp up the veggies.
  8. Cook for 8 minutes on 180c/360f.
  9. Serve.

Notes

  • If the broccoli and cauliflower is not crispy enough for you, cook for a further 2-4 minutes on 200c/400f until it hits your desired crunch.
  • If you like parmesan add it for the last 2 minutes of cooking time.
  • Make sure you are quick when manually releasing pressure and that you remove the florets from the instant pot straight away. Otherwise the veg will continue to cook and you will end up with mushy not roasted vegetables.
  • Aim for big broccoli florets as broccoli takes slightly less time to cook than cauliflower.
  • You can cook more broccoli and cauliflower than what we have mentioned above. Just adjust the servings but keep the cook time the same.

Nutrition Information

Show Details
Calories 150kcal (8%) Carbohydrates 17g (6%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 95mg (4%) Potassium 923mg (20%) Fiber 7g (28%) Sugar 5g (10%) Vitamin A 935IU (19%) Vitamin C 206mg (229%) Calcium 104mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 150 kcal

% Daily Value*

Calories 150kcal 8%
Carbohydrates 17g 6%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 95mg 4%
Potassium 923mg 20%
Fiber 7g 28%
Sugar 5g 10%
Vitamin A 935IU 19%
Vitamin C 206mg 229%
Calcium 104mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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