Air Fryer Garlic Bread
User Reviews
4.7
9 reviews
Excellent
Air Fryer Garlic Bread
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Air Fryer Garlic Bread is super easy to make and you'll be surprised how phenomenal the texture is! Imagine having crispy, buttery garlicky bread with herbs ready in 5-8 minutes, it's a dream :) And it's everyone's favorite side dish!
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Ingredients
Bread
- 1 baguette
Garlic Butter Mix
- 6 tabelspoons butter Unsalted
- 2 garlic cloves, minced or 4 roasted
- 1/4 cup Parmesan Cheese grated
- 3 tablespoons fresh herbs Minced. A combo of thyme, oregano and parsley
- 1/4 teaspoon salt and pepper
- 1/4 teaspoon chilli flakes and paprika
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Notes
- It's crucial to understand how the type of bread you use with will determine alot about the final recipe. We have shared so much about this on our Ultimate Garlic Bread article.
- If you have the time and we highly recommend that you use Roasted Garlic in place of fresh, and follow our tutorial.
- Feel free to make the butter mixture as vibrantly seasoned or as simple as possible. It's completely up to your taste.
- Always use a serrated knife for cutting the bread.
- When using basket air fryers, you don't truly need to preheat them at all.
- Depending on your taste for crisp or soft garlic bread, you will need between 4-6 minutes of air frying.
- If making double or triple this recipe, make sure you always place the bread in a single layer. This is always the base for air frying any food.
- It's best to serve this right away, but you can also make in advance.
- Leftovers are great stored in a sealed container or ziploc bag in the fridge or freezer.
- You can make the whole recipe in advance without cooking it. Wrap the ready to cook loaf in aluminum foil and then a tightly sealed ziploc. At that point you can store it in the freezer for up to 3 months or fridge for up to 5 days.
- To cook the frozen garlic bread, place it in the air fryer with the foil, add 2 extra minutes to the air fryer time. Remove the foil and cook for just 1-2 minutes for a golden color.
- To cook from the fridge, you can remove the foil and just 2-3 minutes of extra time.
- Swap up the cheeses, so try a sharp cheddar, gruyere, Montery jack or blue cheese! You can also experiment with different seasonings like cajun spice blend or old bay seasoning. Our absolute favorite variation would be adding in the Roasted Garlic and even roasted shallots! The final variation would be the bread. You can try focaccia, brioche, crusty ciabatta or anyt other loaf. You'll see how amazingly different they come up to be!
- There's absolutely nothing that doesn't go with garlic bread! Try it pastas like Baked Ziti Recipe, Spaghetti aglio e olio, Lobster Pasta. Also Burrata Pasta, Sardine Pasta and more!
- Try it also with soups like Baked Potato Soup, Chicken Gnocchi Soup, Butternut Squash Soup Recipe. And Best Minestrone Soup and more!
- And why not salads like Lamb Loin With Halloumi Salad, Peach Burrata Salad, Panzanella Salad, Wedge Salad, Burrata Salad, Caprese Salad.
- As with most of our recipes, we LOVE reheating them all in the air fryer. Like check out our Air Fryer Pizza article for all the details! For this recipe, simply reheat at 350 degrees F for 1-2 minutes depending on how warm you want it to be.
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Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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