Air Fryer Lamb Salad
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
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Servings
2
-
Calories
636 kcal
-
Course
Main Course, Salad
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Cuisine
International
Air Fryer Lamb Salad
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Make use of your lamb leftovers with this delicious Greek air fryer lamb salad cooked in the air fryer using leftover lamb shoulder.
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Ingredients
- 300 g lamb leftover and sliced
- Salad Garnish
- lettuce handful
- ½ red cabbage
- 1 red onion
- 4 tomato for salad
- ½ cucumber
- Greek Dip
- 4 Tbsp Greek yoghurt
- 1 Tsp lemon juice
- 1 Tbsp mayonnaise
- ½ Tsp Garlic puree
Kitchen Gadgets
- Philips Air Fryer
Instructions
- Do your prep. Shred the lettuce, shred the red cabbage, peel and slice the red onion. Slice the tomatoes and cucumber and place them onto a serving platter leaving space for the dip and the lamb. Place the lamb into the air fryer. If the pieces are too big, then cut into quarters.
- Air fry the sliced lamb for 3 minutes at 180c/360f or until the lamb is piping hot. Whilst the air fryer warms up the lamb add the Greek dip ingredients into a bowl and mix.
- Finish the salad by adding the lamb and the dip and serve.
Notes
- Optional. If you would like pitta breads with your lamb salad, then you can also warm them up in the air fryer. Just another 3 minutes at the same temperature.
- Thanks for reading our lamb salad in the air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious ideas from leftovers do try our soup maker pasta bowls.
Nutrition Information
Show Details
Calories
636kcal
(32%)
Carbohydrates
34g
(11%)
Protein
34g
(68%)
Fat
42g
(65%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
6g
(35%)
Monounsaturated Fat
16g
(80%)
Trans Fat
0.01g
(1%)
Cholesterol
114mg
(38%)
Sodium
218mg
(9%)
Potassium
1617mg
(34%)
Fiber
9g
(36%)
Sugar
19g
(38%)
Vitamin A
4467IU
(89%)
Vitamin C
161mg
(179%)
Calcium
204mg
(20%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 636 kcal
% Daily Value*
| Calories | 636kcal | 32% |
| Carbohydrates | 34g | 11% |
| Protein | 34g | 68% |
| Fat | 42g | 65% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 16g | 80% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 114mg | 38% |
| Sodium | 218mg | 9% |
| Potassium | 1617mg | 34% |
| Fiber | 9g | 36% |
| Sugar | 19g | 38% |
| Vitamin A | 4467IU | 89% |
| Vitamin C | 161mg | 179% |
| Calcium | 204mg | 20% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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