Air Fryer Lava Cake
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Air Fryer Lava Cake
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Making chocolate lava cake in the air fryer is a quick way to enjoy this decadent and delightful chocolate dessert without turning on the oven. It requires just seven ingredients and takes less than 15 minutes to prepare.
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Ingredients
- 1 ½ cups chocolate chips semi-sweet
- ½ cup butter salted
- 4 egg large
- 1 teaspoon vanilla extract
- 1 tablespoon cocoa powder
- ¼ cup all-purpose flour
- ½ cup powdered sugar
Instructions
- Get out and measure your ingredients.
- In a medium bowl, combine the chocolate chips and butter.
- Microwave the two ingredients on 20 second intervals until the chocolate and butter have completely melted.
- Whisk in the eggs and vanilla until the eggs are fully incorporated.
- Add in the cocoa powder, flour, and powdered sugar.
- Mix again until homogenous and no clumps of flour remain.
- Pour the batter into 2-3 4-inch ramekins until they are ⅔ of the way full. It is important to not fill up the ramekins all the way. If you do then they will overflow while in the air fryer.
- Preheat the air fryer to 400 degrees Fahrenheit for five minutes and then bake the lava cakes for 10 minutes on the bake function.
- Serve immediately with berries, whipped cream or ice cream.
- Enjoy.
- Every bite!
Nutrition Information
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Calories
1000kcal
(50%)
Carbohydrates
77g
(26%)
Protein
15g
(30%)
Fat
71g
(109%)
Saturated Fat
41g
(205%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
21g
(105%)
Trans Fat
1g
(50%)
Cholesterol
305mg
(102%)
Sodium
364mg
(15%)
Potassium
639mg
(14%)
Fiber
8g
(32%)
Sugar
53g
(106%)
Vitamin A
1307IU
(26%)
Calcium
102mg
(10%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 1000 kcal
% Daily Value*
| Calories | 1000kcal | 50% |
| Carbohydrates | 77g | 26% |
| Protein | 15g | 30% |
| Fat | 71g | 109% |
| Saturated Fat | 41g | 205% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 21g | 105% |
| Trans Fat | 1g | 50% |
| Cholesterol | 305mg | 102% |
| Sodium | 364mg | 15% |
| Potassium | 639mg | 14% |
| Fiber | 8g | 32% |
| Sugar | 53g | 106% |
| Vitamin A | 1307IU | 26% |
| Calcium | 102mg | 10% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
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