Air Fryer Pasta Bake
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
13 mins
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Servings
4
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Calories
1170 kcal
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Course
Main Course
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Cuisine
International
Air Fryer Pasta Bake
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Chances are you will have seen a video for an air fryer pasta bake and are wondering, can you cook pasta in an air fryer, and if you can use the air fryer for pasta like you would with your oven.
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Ingredients
- Instant Pot Pasta
- 400 g bolognese sauce
- 115 g grated cheddar cheese
- 2 Tsp dried oregano
- salt & pepper
Choose one of the following
- 500 g Air fryer ground beef
- 500 g Air fryer sausages
- 500 g Air fryer frozen meatballs
Kitchen Gadgets
- Air Fryer
- Air Fryer Silicone Pan With Handles
- Air Fryer Mini Casserole Dishes
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Instructions
- If making your air fryer pasta bake with sausages, cook the sausages first, for 8-12 minutes at 180c/360f depending on your preferred doneness and then chop into chunks.
- Or if air frying pasta with meatballs, you can cook them fresh or from frozen and air fry for about 10 minutes at the same temperature.
- Place the pasta into a bowl, or your container (whatever is easiest for you) and then add the Bolognese sauce, your chosen add in and mix well with a wooden spoon.
- Transfer to the cooking container (if you have not mixed in it) and then fully coat with grated cheese. Air fry for 8 minutes at 180c/360f or until the cheese is melted and the pasta bake is heated through.
- Then when the air fryer beeps your pasta in the air fryer will be coated with perfectly melted cheese and ready for serving.
Notes
- Add. For your pasta air fryer recipe you can mix and match with your favourite add ins. We love sausages or meatballs the most and they are so easy.
- Thanks for reading all about how to air fry pasta on Recipe This. We have many more air fryer recipes for you to check out next. Though if you love some more pasta ideas, do check out our slow cooker macaroni cheese next.
Nutrition Information
Show Details
Calories
1170kcal
(59%)
Carbohydrates
7g
(2%)
Protein
69g
(138%)
Fat
95g
(146%)
Saturated Fat
36g
(180%)
Polyunsaturated Fat
8g
Monounsaturated Fat
40g
Trans Fat
2g
Cholesterol
298mg
(99%)
Sodium
1611mg
(67%)
Potassium
1338mg
(38%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
841IU
(17%)
Vitamin C
9mg
(10%)
Calcium
284mg
(28%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 1170 kcal
% Daily Value*
| Calories | 1170kcal | 59% |
| Carbohydrates | 7g | 2% |
| Protein | 69g | 138% |
| Fat | 95g | 146% |
| Saturated Fat | 36g | 180% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 40g | 200% |
| Trans Fat | 2g | 100% |
| Cholesterol | 298mg | 99% |
| Sodium | 1611mg | 67% |
| Potassium | 1338mg | 28% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 841IU | 17% |
| Vitamin C | 9mg | 10% |
| Calcium | 284mg | 28% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
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