Air Fryer Pasta Chips

User Reviews

5

6 reviews
Excellent

Air Fryer Pasta Chips

These viral pasta chips are such a fun appetizer! They’re super crunchy, flavorful and totally addictive.

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Ingredients

Servings
  • 8 ounces farfalle pasta bowtie shape
  • 1 tablespoon olive oil
  • ¼ cup Parmesan Cheese grated
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon kosher salt
  • avocado oil or olive oil, for spraying air fryer basket
  • marinara sauce or other sauce, for serving
  • ranch dressing or other sauce, for serving

Instructions

  1. Bring a large pot of lightly salted water to a boil. Add the pasta and cook until al dente, 8-10 minutes. Drain the water but do not rinse the pasta.
  2. Preheat air fryer to 400°F.
  3. Transfer the cooked pasta to a large bowl. Add the olive oil, parmesan cheese, garlic powder, Italian seasoning, and salt and stir it together to coat the pasta.
  4. Spray air fryer basket lightly with oil. Working in batches, arrange a single layer of pasta in the air fryer basket. Cook 8-10 minutes until pasta is golden brown and crunchy. Toss the pasta with tongs once or twice while the pasta is cooking (the pasta may stick a little to the basket). Transfer pasta chips to a plate and repeat with the remaining pasta.
  5. Serve pasta chips with marinara sauce or other desired dipping sauce.

Notes

  • Cook pasta just until al dente since it will continue cooking in the air fryer.
  • Preheat the air fryer for best results.
  • While typically you can just shake food in the air fryer basket, with these pasta chips, you may have to toss them with tongs to get any pieces sticking to the bottom of the basket.    
  • Cook the pasta chips in batches and avoid overcrowding the basket so that they cook evenly.
  • Don't overcook the pasta chips, remove them before they get too brown. They will crisp up as they cool.
  • Vary the seasoning on the chips as you like- some good options are onion powder, paprika or cayenne pepper.

Nutrition Information

Show Details
Serving 0.333cup Calories 67kcal (3%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 65mg (3%) Potassium 36mg (1%) Fiber 0.5g (2%) Sugar 0.4g (1%) Vitamin A 15IU (0%) Vitamin C 0.003mg (0%) Calcium 18mg (2%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 67 kcal

% Daily Value*

Serving 0.333cup
Calories 67kcal 3%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 65mg 3%
Potassium 36mg 1%
Fiber 0.5g 2%
Sugar 0.4g 1%
Vitamin A 15IU 0%
Vitamin C 0.003mg 0%
Calcium 18mg 2%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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