
Air Fryer Pita Chips
User Reviews
5.0
6 reviews
Excellent
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
4 servings
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Calories
126 kcal
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Cuisine
Mediterranean

Air Fryer Pita Chips
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These crispy air fryer pita chips are ready in 12 minutes with just 4 ingredients. They're quick, healthy, vegan, and perfect for a snack or appetizer—no deep frying needed!
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Ingredients
- 2 pita breads
- 2 tablespoon olive oil
- 1 tablespoon za'atar or more to taste (READ NOTES FOR SUBS)
- ½ teaspoon garlic powder
- ½ teaspoon salt or more to taste
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Instructions
- Preheat your air fryer to 320°F.
- In a small bowl, whisk together the olive oil and seasonings. To prepare plain pita chips, just use salt and garlic powder.
- Cut each pita bread into triangles. For an 8-inch pita bread, cut into 8 or 10 triangles. For mini pita bread, cut into quarters.
- Brush the olive oil mixture on each side of the pita triangles.
- Arrange the pita chips in a single layer in your air fryer basket. You may need to do two batches if you have a small air fryer.
- For an extra crispy texture, spray them with avocado oil spray.
- Air fry at 320°F for 6 - 9 minutes, flipping halfway through. They should be crisp, golden, and firm but not burnt. Every air fryer is different; check at the 6-minute mark and see if you need more time.
- Allow them to cool for a few minutes before enjoying! Serve with hummus, tzatziki, or your favorite dipping sauce.
Notes
- Storing: Store leftover pita chips in an airtight container at room temperature. If they lose their crispiness, you can reheat them in the air fryer for a few minutes to restore their texture.
- Pita Breads: Substitute with naan or any flatbread of your choice.
- No Olive Oil Option: If you’re avoiding oil, opt for an avocado oil spray. Ensure the chips are coated and seasoned before air frying.
- Za'atar: You can still create a flavorful substitute using more common spices if you don’t have sesame seeds, sumac, and marjoram. Here’s an alternative blend: 1 tablespoon dried thyme, 1 tablespoon dried oregano, 1 teaspoon ground cumin, and ½ teaspoon kosher salt.
- Parmesan Herb Pita Chips: Skip the Za’atar and sprinkle 2 tablespoons of grated Parmesan cheese and 1 teaspoon of dried Italian herbs on the pita triangles before air frying.
- Cinnamon Sugar Pita Chips: Brush the pita triangles with 2 tablespoons of melted butter and dust with a mixture of 1 tablespoon of cinnamon and 2 tablespoons of sugar.
- Spicy Paprika Pita Chips: Dust the pita triangles with a mixture of 1 teaspoon of smoked paprika, ½ teaspoon of cayenne pepper, and ½ teaspoon of garlic powder.
- Everything Bagel Pita Chips: Combine 1 tablespoon of sesame seeds, 1 teaspoon of poppy seeds, 1 teaspoon of dried garlic, 1 teaspoon of dried onion, and a pinch of salt.
- Chili Lime Pita Chips: Mix 1 teaspoon of chili powder, zest of one lime, and a pinch of cayenne pepper for a zesty flavor.
- Ranch Seasoned Pita Chips: Create a ranch-flavored blend with 1 teaspoon of dried dill, 1 teaspoon of onion powder, ½ teaspoon of garlic powder, and a pinch of salt.
Nutrition Information
Show Details
Calories
126kcal
(6%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
392mg
(16%)
Potassium
46mg
(1%)
Fiber
1g
(4%)
Sugar
0.03g
(0%)
Vitamin A
38IU
(1%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 126 kcal
% Daily Value*
Calories | 126kcal | 6% |
Carbohydrates | 12g | 4% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Sodium | 392mg | 16% |
Potassium | 46mg | 1% |
Fiber | 1g | 4% |
Sugar | 0.03g | 0% |
Vitamin A | 38IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 44mg | 4% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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