Baked Seasoned Pita Chips
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
18 mins
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Servings
8 servings
-
Calories
125 kcal
-
Course
Appetizer
-
Cuisine
Mediterranean
Baked Seasoned Pita Chips
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Baked Seasoned Pita Chips are made with only three ingredients and taste better than anything you can buy at the store. Serve with hummus, dip and more!
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Ingredients
- 4 pieces pita bread
- 3 tablespoons extra virgin olive oil
- 1 tablespoon Italian seasoning
- salt and pepper
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Instructions
- Preheat oven to 400 degrees F. Using a pizza cutter or sharp knife, cut each pita bread into 8 triangles and separate each triangle at the fold. Arrange the pita wedges, rough side up, on a lined baking sheet.
- In a small bowl, whisk together olive oil and italian seasoning. Brush each triangle with oil mixture. Season with salt and pepper, as desired. Bake in a preheated oven for about 7 to 8 minutes or until lightly browned and crispy. Remove from oven and let cool completely. Store in an airtight container for up to 5 days.
Notes
- You can use other seasonings like cinnamon and sugar instead of the Italian seasoning.
Nutrition Information
Show Details
Serving
0g
Calories
125kcal
(6%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
157mg
(7%)
Potassium
41mg
(1%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin A
10IU
(0%)
Calcium
34mg
(3%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 125 kcal
% Daily Value*
| Serving | 0g | |
| Calories | 125kcal | 6% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 157mg | 7% |
| Potassium | 41mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
| Vitamin A | 10IU | 0% |
| Calcium | 34mg | 3% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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