Air Fryer Roasted Green Beans
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Air Fryer Roasted Green Beans
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These Air Fryer Roasted Green Beans are the perfect side dish for your weeknight dinner.
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Ingredients
- 1 ½ pound green beans whole ends trimmed
- 3 lices Bacon
- 2 cloves garlic minced
- 1 tablespoon olive oil
- 1 tablespoon butter
- Salt and ground black pepper to taste
Instructions
- Preheat air fryer to 375°F.
- Wash, dry and trim the ends off your green beans and add them to a large bowl.
- Add the olive oil, salt and pepper over top and toss to combine.
- Spread out the green beans on your air fryer rack in a single layer and cook for 10 minutes or until they are just starting to char.
- While the green beans are cooking, fry the bacon in a skillet until crisp.
- Remove, crumble and set aside. Add in the garlic and butter, then sauté for about 20 seconds, be careful not to brown it. Remove from the heat and pour over the roasted green beans, along with the crumbled bacon, toss and serve.
Nutrition Information
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Calories
92kcal
(5%)
Carbohydrates
8g
(3%)
Protein
8g
(16%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Calories | 92kcal | 5% |
| Carbohydrates | 8g | 3% |
| Protein | 8g | 16% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
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