Air Fryer Salmon

User Reviews

5.0

57 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    271 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Salmon

This air fryer salmon is fresh fish fillets topped with a homemade spice rub, then cooked to golden brown perfection. A quick and easy dinner option that is on the table in just 15 minutes!

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Ingredients

Servings
  • 1 1/2 tablespoons brown sugar
  • 1 teaspoon sweet paprika
  • 3/4 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon mustard powder
  • 1 1/2 tablespoons olive oil
  • 1 1/4 pounds salmon fillets similar sized pieces
  • 1 tablespoon fresh parsley chopped
  • Lemon wedges for garnish optional
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Instructions

  1. Preheat the air fryer to 400 degrees F.
  2. Place the brown sugar, sweet paprika, smoked paprika, black pepper, salt, garlic powder, onion powder and mustard powder in a small bowl. Stir to combine.
  3. Brush the olive oil over all the sides of the salmon fillets, then rub the spice mixture into the salmon.
  4. Place the fillets in a single layer in the air fryer. You may need to work in batches depending on the size of your air fryer.
  5. Cook for 8-10 minutes or until salmon is opaque and flakes easily with a fork. Sprinkle with parsley, then serve, with lemon wedges if desired.

Notes

  • Choose salmon fillets that are similar in size and shape so that they cook through at the same rate.
  • I go for fresh wild salmon whenever possible. If you're using frozen salmon, make sure you thaw it completely and pat dry before proceeding with the recipe.
  • It only takes a few minutes to mix up the spice blend. If you're in a hurry, you can use your favorite store bought BBQ rub or spice mix. I often make a double batch of the spices so that I have some on hand for next time.

Nutrition Information

Show Details
Calories 271kcal (14%) Carbohydrates 6g (2%) Protein 28g (56%) Fat 14g (22%) Saturated Fat 2g (10%) Cholesterol 78mg (26%) Sodium 647mg (27%) Potassium 737mg (21%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 573IU (11%) Vitamin C 1mg (1%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 271 kcal

% Daily Value*

Calories 271kcal 14%
Carbohydrates 6g 2%
Protein 28g 56%
Fat 14g 22%
Saturated Fat 2g 10%
Cholesterol 78mg 26%
Sodium 647mg 27%
Potassium 737mg 16%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 573IU 11%
Vitamin C 1mg 1%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

57 reviews
Excellent

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