Air Fryer Salmon

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    247 kcal

  • Course

    Main Course

  • Cuisine

    European

Air Fryer Salmon

Cooking salmon fillets in your Air Fryer is super-quick and you get perfect results! Flaky, tender and full of flavor salmon in record time.

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Ingredients

Servings
  • 4 salmon fillets about 6oz / 170g each
  • olive oil as needed
  • 1 tbsp Cajun Seasoning or your favorite spice blend
  • 1 tsp mixed herbs Italian herbs or Herbes De Provence
  • 1/2 tsp sweet paprika
  • 1/2 salt
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Instructions

  1. Preheat your Air Fryer for 5 minutes at 400°F (200°C). Pat the salmon fillets dry with paper towels and trim them so that they are all the same size. Brush them with olive oil on both sides. Season liberally with the spices / herbs.
  2. Place the salmon fillets onto the Air Fryer basket, spaced slightly apart. Don’t crowd too many fillets at once, cook in batches if needed.
  3. Cook for 5 minutes at 385°F (195°C) and check – they fillets should be crisp on the outside but still a tiny bit pink in the middle. The salmon is perfectly cooked when it flakes easily when prodded and the internal temperature is 120°F (48°C) if you are using wild salmon and 125°F (51°C) if you are using farmed salmon. Continue to cook for longer if needed.
  4. PLEASE NOTE: The cooking time will depend on the size and thickness of your salmon as well as the brand of your air fryer. I would suggest you check your fillets after 4-5 minutes and cook up to 7-9 minutes.

Notes

  • I found that the salmon fillets can cook in as quickly as four minutes. The first time you make air fryer salmon you may have to do a test on one fillet to find the optimum cooking time. Bear in mind this will also depend on the size and thickness of the salmon, whether it is wild or farmed and on the type of Air Fryer model you use.

Nutrition Information

Show Details
Calories 247kcal (12%) Carbohydrates 1g (0%) Protein 34g (68%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Cholesterol 94mg (31%) Sodium 76mg (3%) Potassium 879mg (25%) Fiber 1g (4%) Sugar 0.2g (0%) Vitamin A 1055IU (21%) Vitamin C 0.1mg (0%) Calcium 25mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 247 kcal

% Daily Value*

Calories 247kcal 12%
Carbohydrates 1g 0%
Protein 34g 68%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Cholesterol 94mg 31%
Sodium 76mg 3%
Potassium 879mg 19%
Fiber 1g 4%
Sugar 0.2g 0%
Vitamin A 1055IU 21%
Vitamin C 0.1mg 0%
Calcium 25mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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