Air Fryer Steak
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
7 mins
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Cook Time
7 mins
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Total Time
19 mins
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Servings
2
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Calories
516 kcal
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Course
Main Course
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Cuisine
American
Air Fryer Steak
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This Air Fryer Steak is tender, delicious and perfectly seared on the outside with savory juices locked on the inside!
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Ingredients
- 2 NY strip steaks 6 ounces, about 1 inch thick
- 2 tablespoons butter softened
- 1 clove garlic grated
- 1 tablespoon olive oil
- 2 teaspoons fresh parsley chopped
- 2 teaspoons smoked paprika
- 1 teaspoon garlic salt
- ½ teaspoon dried thyme
- ¼ teaspoon ground black pepper
Instructions
- Allow the steaks to sit at room temperature, then preheat air fryer to 400°F for 5-7 minutes, while you mix up the spices. Add all the spices to a small bowl and whisk to combine.
- Mix together the garlic, butter and parsley and set aside while you cook the steak. Rub the olive oil on both sides of each steak. Sprinkle the spice mixture all over and rub in to make sure the steaks are evenly coated.
- Place the steaks on the racks of your air fryer and cook for 11-14 minutes, flipping halfway through, or until they reach an internal temperature of 125-130°F for medium rare (see steak times temperatures in the post). Mine took exactly 12 minutes for medium rare.
- If you have an air fryer oven, place the steaks on the top ⅓ rack, then halfway through cooking, raise it to the top rack. This will give you a nice sear on the outside and you also don’t need to flip them halfway through cooking.
- The steaks will continue to cook as they are resting. Thinner steaks will need less time to cook and thicker will need more time. This is why it’s important to always use a meat thermometer to check the temperature.
- Spread the garlic butter over the tops and tent them with foil for 10 minutes before cutting into.
Nutrition Information
Show Details
Calories
516kcal
(26%)
Carbohydrates
2g
(1%)
Protein
37g
(74%)
Fat
41g
(63%)
Saturated Fat
17g
(85%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 516 kcal
% Daily Value*
| Calories | 516kcal | 26% |
| Carbohydrates | 2g | 1% |
| Protein | 37g | 74% |
| Fat | 41g | 63% |
| Saturated Fat | 17g | 85% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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