
Air Fryer Sirloin Steak
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Prep Time
1 min
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Cook Time
1 min
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Additional Time
5 mins
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Total Time
16 mins
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Servings
1
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Calories
348 kcal
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Course
Main Course
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Cuisine
American

Air Fryer Sirloin Steak
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Craving steak, but don't want to fire up the grill? Make my perfectly cooked Air Fryer Sirloin Steak recipe in under 15 minutes time.
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Ingredients
- 8 ounce sirloin steak
- avocado oil
- 1 teaspoon Montreal Steak Seasoning
- 1 teaspoon butter
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Instructions
- Preheat the Air Fryer at 400 degrees Fahrenheit.
- While Air Fryer preheats, spray both sides of the steak and season both sides with the steak seasoning.
- Spray the basket of the Air Fryer with avocado oil. Place the seasoned sirloin steak in the basket and cook for 10 minutes. Flip halfway through the cooking time.
- Place a pat of butter on the steak and let it rest for 5 minutes. Once it's rested, slice and enjoy.
Notes
- More than 1 steak - You can double, triple, quadruple this recipe. Just make sure you don't over crowd the Air Fryer basket. I have cooked up to 4 larger sirloin steaks in my 6-quart Air Fryer before with no issues.
- Resting - Any time you cook steak you want to ensure that it has time to rest. This will help seal in the juices giving you optimal flavor. I recommend letting your steak sit for 5 minutes before slicing.
- Slicing - Always slice beef against the grain. The "grain" is the pattern on the meat. If you slice it with the grain of the meat you risk having extra chewy meat.
Nutrition Information
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Serving
8ounces
Calories
348kcal
(17%)
Carbohydrates
1g
(0%)
Protein
50g
(100%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.2g
Cholesterol
149mg
(50%)
Sodium
162mg
(7%)
Potassium
791mg
(23%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
178IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
85mg
(9%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 348 kcal
% Daily Value*
Serving | 8ounces | |
Calories | 348kcal | 17% |
Carbohydrates | 1g | 0% |
Protein | 50g | 100% |
Fat | 15g | 23% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.2g | 10% |
Cholesterol | 149mg | 50% |
Sodium | 162mg | 7% |
Potassium | 791mg | 17% |
Fiber | 0.2g | 1% |
Sugar | 0.1g | 0% |
Vitamin A | 178IU | 4% |
Vitamin C | 0.2mg | 0% |
Calcium | 85mg | 9% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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