Air Fryer Stuffed Chicken with Asparagus

Name: Air Fryer Stuffed Chicken with Asparagus
Total time: 30 min
Yield: 2 servings
Ingredients: 16 ounce chicken breasts; 4 ounce cream cheese; 2 tablespoon green pesto; 2 tablespoon Parmesan Cheese; 2 teaspoon olive oil; salt and pepper; 6 ounce asparagus; 2 tablespoon olive oil; ½ teaspoon garlic powder; ½ teaspoon onion powder; salt and pepper

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Total Time
30 mins
Servings
2 servings
Calories
830 kcal

Air Fryer Stuffed Chicken with Asparagus

Iris Warren

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Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings

Stuffed Chicken Breast:

16 ounce chicken breasts
4 ounce cream cheese
2 tablespoon green pesto
2 tablespoon Parmesan Cheese grated
2 teaspoon olive oil
salt and pepper to taste

Asparagus:

6 ounce asparagus
2 tablespoon olive oil
½ teaspoon garlic powder
½ teaspoon onion powder
salt and pepper to taste

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Instructions

Gather and prep all ingredients. Pre-heat air fryer to 350F.
Toss the asparagus with olive oil, garlic powder, onion powder, and salt and pepper to taste. Set aside.
Lay chicken breast flat on a cutting board. Using a sharp knife, cut a pocket into the chicken breast deep enough to fill.
In a small bowl, combine the filling for the chicken. Combine cream cheese, pesto, parmesan cheese, and salt and pepper to taste.
Spoon the filling mixture into the pockets.
Drizzle oil over the chicken breast and season with salt and pepper to taste.
Lay the asparagus on the bottom of the air fryer compartment, then lay chicken over the top of the asparagus.
Cook for 18-22 minutes or until chicken is cooked through. Serve and enjoy!

Notes

This makes a total of 2 servings of Air Fryer Stuffed Chicken with Asparagus. Each serving comes out to be 830 calories, 52.6g fats, 5.7g net carbs, and 78.9g protein.