Prosciutto-Wrapped Air Fryer Asparagus

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    4 servings

  • Calories

    105 kcal

  • Course

    Side Dish

  • Cuisine

    American

Prosciutto-Wrapped Air Fryer Asparagus

This easy recipe for Prosciutto-Wrapped Asparagus is made with 4 basic ingredients, with an optional Parmesan cheese sprinkle.

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Ingredients

Servings
  • 12 asparagus spears
  • 6 lices prosciutto
  • 2 tsp olive oil
  • 1/4 - 1/2 tsp black pepper
  • 2 - 3 Tbsp grated Parmesan cheese optional
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Instructions

Prepare

  1. Hold one asparagus spear with one hand on each end. Bend up and away from you, towards the flat end of the spear. When it snaps, use that spear as a guideline and chop the rest of the spears to match it in length.
  2. Slice the prosciutto slices in half lengthwise.

Assemble

  1. Wrap one half of a prosciutto slice around one asparagus spear, in a spiral fashion. Set aside, and repeat with remaining prosciutto slices and asparagus spears.
  2. Brush each wrapped spear with olive oil, and season with black pepper.

Air Fry

  1. Preheat air fryer to 400°F. Lightly spray the basket with cooking spray (we like to use an olive oil or avocado oil spray).
  2. Add wrapped asparagus spears in a single layer, leaving a little bit of room for the hot air to circulate between each spear. If needed, you can cook these in batches.
  3. Air fry for 8 minutes, or until asparagus is tender, with crispy tops, and the prosciutto is golden.

Garnish and serve

  1. Sprinkle cooked asparagus spears with grated Parmesan cheese if desired, then serve hot.

Notes

  • Oven Directions:
  • Grilling Directions:
  • Feel free to adjust the recipe to reflect the amount of asparagus spears you have. 
  • Exact cooking time may vary, depending on your air fryer model, and the thickness of your asparagus.
  • Preheat oven to 400°F, and line a rimmed baking sheet with parchment paper or aluminum foil.
  • Assemble asparagus spears as directed.
  • Bake in preheated oven for 20-25 minutes.
  • Garnish and serve.
  • Preheat grill over MED HIGH/HIGH heat.
  • Assemble asparagus spears as directed.
  • Grill for 8-12 minutes.
  • Garnish and serve.

Nutrition Information

Show Details
Calories 105kcal (5%) Carbohydrates 3g (1%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 13mg (4%) Sodium 190mg (8%) Potassium 137mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 423IU (8%) Vitamin C 3mg (3%) Calcium 69mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 105 kcal

% Daily Value*

Calories 105kcal 5%
Carbohydrates 3g 1%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 13mg 4%
Sodium 190mg 8%
Potassium 137mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 423IU 8%
Vitamin C 3mg 3%
Calcium 69mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

9 reviews
Excellent

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