Air Fryer Stuffing Balls
User Reviews
5
Air Fryer Stuffing Balls
Description
This recipe involves mixing dry stuffing mix with hot water and butter, allowing it to rest five minutes to absorb liquid fully. The mixture is then divided into sixteen equal portions rolled into balls to ensure even cooking. Cooking in an air fryer at 180°C (350°F) crisps the outsides while keeping the inside tender.
The size and spacing of the balls are important; smaller balls cook faster and hold together better, while sufficient air circulation prevents squashing and promotes even cooking. The crispy exterior contrasts with a moist interior, providing a pleasing texture.
This method is convenient for making stuffing balls rapidly without heating an oven fully and can be served alongside roasted meats or as a side dish during festive meals.
Flavor can be customized, for example, by adding Dijon mustard to the mix before shaping. Cooking in batches may be necessary depending on air fryer capacity to maintain good airflow.
Ingredients
- 170 g stuffing mix
- 1 tablespoon butter
- 400 ml water boiled
Instructions
- Put 170 g Stuffing mix, 1 tablespoon Butter and 400 ml Boiled water into a mixing bowl.
- Mix well to combine everything, then leave to stand for 5 minutes.
- Roll into sixteen balls.
- Cook at 180°C/350°F for 10 minutes, turning the balls over halfway through.
Notes
- Roll stuffing balls uniformly and keep them small to ensure even cooking and prevent them from falling apart.
- Maintain spacing between balls in the air fryer to allow proper air circulation and avoid squashing.
- Adding Dijon mustard to the mix can enhance the flavor of the stuffing balls.
- Cook in batches if your air fryer cannot fit all the balls at once to ensure even cooking.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16balls
Amount Per Serving
Calories 47 kcal
% Daily Value*
| Serving | 1ball | |
| Calories | 47kcal | 2% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.3g | 2% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 2mg | 1% |
| Sodium | 155mg | 6% |
| Potassium | 26mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 22IU | 0% |
| Calcium | 11mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
