Air Fryer Sugar Cookie Recipe
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5
3 reviews
Excellent
Air Fryer Sugar Cookie Recipe
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Easy air fryer sugar cookies are crisp outside and soft and buttery inside! Decorate with sprinkles or frosting.
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Ingredients
- ¾ cup butter softened, unsalted
- ¼ cup shortening
- 1 ½ cups sugar
- 2 egg
- 1 ½ teaspoon vanilla extract
- 1 instant vanilla pudding mix box
- 2 ½ cups flour
- 1 teaspoon baking powder
- ½ teaspoon salt
For Sprinkle Sugar Cookies
- 1/4 cup Sprinkles colored
For Frosted Sugar Cookies
- 1/2 cup buttercream frosting
Instructions
- Place the butter, shortening, and sugar in a mixing bowl. Cream them together with an electric mixer.
- Add in eggs, vanilla, and instant pudding mix. Continue mixing until thoroughly incorporated.
- In a separate bowl, stir the flour, baking powder, and salt.
- Add the flour mixture to the butter mixture a little at a time mixing between additions until all the flour is incorporated.
- Preheat the air fryer at 350 degrees F for 3 minutes.
- Use a dough scoop or spoon to scoop the dough into tablespoon size balls.
- For sprinkle sugar cookies: Put the sprinkles on a shallow plate. Roll the cookie balls in the sprinkles.
- Flatten the cookie balls slightly with your fingers, pushing them down until they are about 1/2 inch thick.
- Add a parchment paper liner to the air fryer basket once it has preheated. Place the cookie balls on the parchment paper, keeping them about 1 inch apart. Make multiple batches if necessary.
- Bake for 5-8 minutes or until set and golden brown.
- Remove from the air fryer and let them cool in the basket for 5 minutes before removing them to a wire rack to cool completely.
- For frosted sugar cookies: Once the cookies are completely cool, spread them with frosting and add sprinkles.
Notes
- Never preheat the air fryer with parchment paper inside.
- One Dough, 4 Cookies
- Use this same cookie dough to make other air fryer cookie recipes! See here for all the classic cookies you can create and make some festive treats for the holidays.
- Use this same cookie dough to make other air fryer cookie recipes! See here for all the classic cookies you can create and make some festive treats for the holidays.
- Freezing the Dough
- This dough freezes well. Divide it into 4 parts, wrap each tightly in plastic wrap and freeze. This gives me 8-12 cookies per dough portion. Put the frozen cookie dough in the refrigerator the night before you plan to make it, and let it thaw.
- This dough freezes well. Divide it into 4 parts, wrap each tightly in plastic wrap and freeze. This gives me 8-12 cookies per dough portion. Put the frozen cookie dough in the refrigerator the night before you plan to make it, and let it thaw.
- Bake the cookies in a preheated 350-degree F oven for 12-15 minutes.
- Bake the cookies in a preheated 350-degree F oven for 12-15 minutes.
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- Kiss Cookies
Nutrition Information
Show Details
Calories
107kcal
(5%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.3g
(15%)
Cholesterol
17mg
(6%)
Sodium
33mg
(1%)
Potassium
23mg
(0%)
Fiber
0.2g
(1%)
Sugar
8g
(16%)
Vitamin A
118IU
(2%)
Calcium
8mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 107 kcal
% Daily Value*
| Calories | 107kcal | 5% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 17mg | 6% |
| Sodium | 33mg | 1% |
| Potassium | 23mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 8g | 16% |
| Vitamin A | 118IU | 2% |
| Calcium | 8mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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