Air Fryer Tomatoes

User Reviews

5

4 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    8 mins

  • Total Time

    13 mins

  • Servings

    3 Servings

  • Calories

    39 kcal

  • Course

    Side Dish

  • Cuisine

    International

Air Fryer Tomatoes

Juicy, flavourful, and absolutely delicious air fryer tomatoes!

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Ingredients

Servings
  • 1 pint grape tomatoes
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon oregano dried
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt or to taste, sea salt
  • ¼ teaspoon red pepper flakes optional, but recommended

Instructions

  1. Add all the ingredients to an oven-safe dish that will fit inside your air frying basket. Mix well to evenly coat the tomatoes, and place the dish inside your basket.
  2. Air fry at 375℉/190℃ for 8-10 minutes, or until the tomato skins appear wrinkled, mixing once at the halfway point, then remove the dish from the fryer.
  3. Enjoy on toast, as a side dish, or as a topping for burgers.
Equipments used:

Notes

  • Experiment with different tomato varieties. You may also use tomato slices for large format ones like beefsteak.
  • Different models will cook at different speeds, so make sure to watch your tomatoes carefully and start checking on them around the 5-minute mark.
  • Leftovers keep refrigerated for 3-4 days.

Nutrition Information

Show Details
Calories 39cal (2%) Carbohydrates 8g (3%) Protein 2g (4%) Sodium 206mg (9%) Potassium 403mg (9%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1375IU (28%) Vitamin C 22mg (24%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Servings

Amount Per Serving

Calories 39 kcal

% Daily Value*

Calories 39cal 2%
Carbohydrates 8g 3%
Protein 2g 4%
Sodium 206mg 9%
Potassium 403mg 9%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1375IU 28%
Vitamin C 22mg 24%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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