Almond Brownies
User Reviews
5.0
48 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
40 mins
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Servings
12 Squares
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Calories
311 kcal
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Course
Dessert, Cake, Baked Goods
Almond Brownies
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These luscious, rich and chocolaty brownies are deceptively easy to make using just 1 bowl and 2 measuring cups. Serve warm as a special dessert or cool and enjoy with coffee or tea or even packed in your lunch. Makes 9-12 squares depending how big you like your pieces.
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Ingredients
- 1 c semi sweet chocolate chips I used Hershey's Chipits
- ½ c salted butter If using unsalted, add ¼ teaspoon salt at this point
- 1 c granulated sugar
- 2 eggs Size Large
- 1 teaspoon vanilla
- ¾ c all purpose flour
- 1 tablespoon cocoa powder
- ¾ c Almonds, Coarsely Chopped
Instructions
- Preheat oven to 350'F and line a 9" square pan (or similar sized; 8x10, 9" round etc) with parchment or grease and flour. *Tip: If you are greasing and flouring your pan, dust with cocoa instead of flour to avoid white dusting on cake.
- In bowl, whisk together sugar, eggs and vanilla until fully mixed.
- Melt butter in a 2 c measuring cup until very hot. Stir in chocolate chips and let melt, stirring occasionally until melted and smooth.
- Add melted chocolate to sugar and egg mixture and stir until mixed well.
- In second measuring cup, measure and stir together flour, cocoa and almonds and then add immediately to warm chocolate mixture. Stir gently until it is fully incorporated. (As the chocolate cools, the batter will feel thicker, this is ok)
- Spread evenly in pan and bake for approximately 25 minutes. They will still be soft when you take them out but test with a toothpick and when it just barely comes out clean, they are done. Cool in pan 10 minutes, then lift out onto cooling rack and serve warm or let cool then cut into squares.
Nutrition Information
Show Details
Calories
311kcal
(16%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
49mg
(16%)
Sodium
80mg
(3%)
Potassium
176mg
(5%)
Fiber
3g
(12%)
Sugar
23g
(46%)
Vitamin A
284IU
(6%)
Calcium
41mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Squares
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Calories | 311kcal | 16% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 80mg | 3% |
| Potassium | 176mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 23g | 46% |
| Vitamin A | 284IU | 6% |
| Calcium | 41mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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