Amish Macaroni Salad Recipe
User Reviews
4.9
54 reviews
Excellent
Amish Macaroni Salad Recipe
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Old fashioned Amish Macaroni Salad is an easy side dish with only 10 ingredients. The dressing is sweet and tangy. Perfect for picnics!
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Ingredients
- 8 ounces elbow macaroni
- 2 large hardboiled eggs finely diced
- 1 1/4 cup mayonnaise
- 1/3 cup granulated sugar
- 1 1/2 tablespoons mustard
- 1 tablespoon white vinegar
- 1/2 teaspoon salt
- 1/4 cup finely diced red bell peppers
- 1/4 cup finely diced carrots
- 2 tablespoons finely diced yellow onion
Instructions
- Cook the elbow macaroni according to package directions, then drain and rinse with cold water.
- Place the cooked macaroni and diced egg in a large bowl. Set aside.
- In a small bowl, whisk together the mayo, sugar, mustard, vinegar and salt.
- Add the diced peppers, carrots and onions to the dressing. Mix well.
- Pour this over the macaroni & eggs. Mix well to combine.
- Chill until serving. Mix before serving to redistribute the dressing. Serve cold.
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Notes
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe serving 8, with 1 serving being 1/8 of the salad. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
Show Details
Calories
401kcal
(20%)
Carbohydrates
31g
(10%)
Protein
6g
(12%)
Fat
28g
(43%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
16g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
61mg
(20%)
Sodium
419mg
(17%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
904IU
(18%)
Vitamin C
6mg
(7%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 401 kcal
% Daily Value*
| Calories | 401kcal | 20% |
| Carbohydrates | 31g | 10% |
| Protein | 6g | 12% |
| Fat | 28g | 43% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 16g | 94% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 61mg | 20% |
| Sodium | 419mg | 17% |
| Potassium | 117mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 904IU | 18% |
| Vitamin C | 6mg | 7% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
54 reviews
Excellent
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