Anzac Biscuits Recipe
User Reviews
4.5
6 reviews
Excellent
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Prep Time
20 mins
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Cook Time
20 mins
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Total Time
32 mins
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Servings
24 cookies
Anzac Biscuits Recipe
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Bake Anzac Biscuits with 20 minutes of prep! Crunchy, with addictive caramel flavor and rich history—great for sharing and sure to be loved.
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Ingredients
- 1 cup (5 oz/142 g) all purpose flour
- 1 cup (3 oz/85 g) rolled oats
- 1 cup (3 oz/85 g) shredded coconut
- ⅔ cup (5 oz/142 g) granulated sugar
- ½ teaspoon salt
- ½ cup (4 oz/115 g) butter
- ¼ cup (2 ½ oz/71 g) golden syrup
- ½ teaspoon baking soda
- 1 tablespoon boiling water
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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