Apple Bread Recipe
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5.0
3 reviews
Excellent
Apple Bread Recipe
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Homemade apple bread is the perfect fall dessert and so easy to whip together. With just a few simple ingredients you can have fresh apple bread!
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Ingredients
For the Batter
- 3 cups flour all-purpose
- 2 cups sugar
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 teaspoons cinnamon
- ¼ teaspoon allspice
- ¼ teaspoon nutmeg
- 3 eggs
- ⅓ cup buttermilk
- 10 teaspoons butter melted
- 1 teaspoon vanilla
- 2 apples chopped, see note
- 1 cup pecans chopped
For the Topping
- ½ cup oats
- ¼ cup brown sugar
- 2 tablespoons butter cold
Instructions
- Preheat oven to 350ºF.
- Sift together the dry ingredients and the spices into a small bowl.
- Add the white sugar. Whisk into the dry ingredients.
- In a large bowl, whisk eggs until light and fluffy, about 2 minutes.
- Add the buttermilk, melted butter, and vanilla to the eggs and whisk until combined.
- Chop apples into 1-inch cubes. Toss apples and pecans into the dry ingredients.
- Fold together until combined.
- The batter will be very thick - this is normal!
- Grease two loaf pans (see note) and coat them in a light layer of flour.
- Divide the batter evenly between the loaf pans.
- Combine the brown sugar and oats.
- Sprinkle over the top of the loaf pans. Dot with the cold butter.
- Bake for 50-55 minutes, or until a toothpick comes out clean.
- Let cool in the pans for 20 minutes and then turn out onto a cooling rack to cool completely.
Equipments used:
Notes
- Use any kind of apples you like, I like to use a sweeter apple rather than a tart one. My favorites are gala and honeycrisp.
- You can use standard size loaf pans, either 9x4 inches or 10x5 inches.
Nutrition Information
Show Details
Calories
497kcal
(25%)
Carbohydrates
84g
(28%)
Protein
7g
(14%)
Fat
16g
(25%)
Saturated Fat
5g
(25%)
Cholesterol
67mg
(22%)
Sodium
312mg
(13%)
Potassium
191mg
(5%)
Fiber
3g
(12%)
Sugar
50g
(100%)
Vitamin A
305IU
(6%)
Vitamin C
2mg
(2%)
Calcium
52mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 497 kcal
% Daily Value*
| Calories | 497kcal | 25% |
| Carbohydrates | 84g | 28% |
| Protein | 7g | 14% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 67mg | 22% |
| Sodium | 312mg | 13% |
| Potassium | 191mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 50g | 100% |
| Vitamin A | 305IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 52mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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