Apple Cinnamon Yogurt Parfait with Granola

User Reviews

5.0

3 reviews
Excellent

Apple Cinnamon Yogurt Parfait with Granola

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 3 cup Dannon Light and Fit Vanilla Greek yogurt
  • 1 large apple, peeled and chopped (200 grams)
  • 1 1/2 tbsp maple syrup
  • 1/2 tsp cinnamon
  • Optional: 1/8 tsp arrowroot flour to thicken the sauce

Granola

  • 3/4 cup rolled oats
  • 1 1/2 tbsp coconut flour
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
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Instructions

  1. Pre-heat oven to 250 degrees. Line a baking sheet with SILPAT.
  2. Mix all granola ingredients together until clumpy.  Spread evenly on baking sheet, being careful not to break apart the clumps too much.  Bake for 40 minutes, flipping with a spatula halfway through.
  3. Add apples, maple syrup, and cinnamon to a small pan.  Bring to a boil over medium heat, then cover and lower heat to a simmer for 10-15 minutes or until apples are tender.
  4. If using arrowroot, whisk with 1 tbsp water until dissolved, then stir into apple mixture.  Bring mixture up to a boil again, stirring frequently.  Remove from heat and allow to cool.
  5. Layer yogurt, apples, and granola as desired for serving.

Nutrition Information

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Calories 205kcal (10%) Carbohydrates 32g (11%) Protein 13g (26%) Fat 3g (5%) Cholesterol 6mg (2%) Sodium 48mg (2%) Potassium 241mg (7%) Fiber 3g (12%) Sugar 15g (30%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 205 kcal

% Daily Value*

Calories 205kcal 10%
Carbohydrates 32g 11%
Protein 13g 26%
Fat 3g 5%
Cholesterol 6mg 2%
Sodium 48mg 2%
Potassium 241mg 5%
Fiber 3g 12%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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