Apple Crisp Foil Packets
User Reviews
5
Apple Crisp Foil Packets
Description
Apple Crisp Foil Packets begin with slicing crisp sweet apples evenly to ensure uniform cooking. The apple slices are combined with olive oil, maple syrup, and ground cinnamon, then topped with granola before sealing tightly in aluminum foil. Cooking these packets on a campfire or grill for 15 to 20 minutes softens the apples and melds the flavors.
The apples cook in their own steam inside the foil, absorbing the cinnamon and syrup’s sweetness, while granola adds texture on top. The foil packet technique makes cleanup simple and the dish easy to transport, ideal for camping or grilling.
These packets can be served straight from foil, optionally accompanied by vegan or dairy-free ice cream, yogurt, or cream for a creamy contrast. Adding pumpkin pie spice, cardamom, or nutmeg can customize the flavor profile further. To keep the dish gluten-free, use gluten-free granola.
Ingredients
- 4 apple crisp sweet, cored and thinly sliced
- 1 tbsp olive oil
- 3 tbsp maple syrup
- 1 tsp ground cinnamon
- 2/3 cup granola
Instructions
Apple Crisp Foil Packets
- Preheat the campfire or grill to medium.
- Cut 4 aluminium foil squares and lay them out.
- Divide the apple slices between the foil packets.
- Drizzle on the olive oil and maple syrup.Sprinkle on the ground cinnamon followed by the granola.
- Seal up the apple crisp foil packs and place them on the campfire or grill.Cook for 15-20 minutes, turning at least once, until the apples are cooked to your desired softness.
- Remove the Campfire Apple Crisp Foil Packets, and serve fresh or topped with vegan ice cream, yogurt or dairy free cream.
Notes
- Slice apples uniformly thin to ensure even cooking inside the foil packets.
- Enhance the spice profile by adding pumpkin pie spice, ground cardamom, or nutmeg if desired.
- Use gluten-free granola to maintain a gluten-free dessert.
- Serve with vegan ice cream, dairy-free yogurt, or cream to keep the dessert suitable for vegan diets.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 267 kcal
% Daily Value*
| Calories | 267kcal | 13% |
| Carbohydrates | 46g | 15% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Sodium | 8mg | 0% |
| Potassium | 338mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 31g | 62% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 8.6mg | 10% |
| Calcium | 50mg | 5% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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