Apple Dutch Baby
User Reviews
4.8
18 reviews
Excellent
Apple Dutch Baby
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This apple dutch baby is a fun take on a classic dutch baby pancake. It's puffy, sweet and such an impressive (but easy) dish to serve for breakfast, brunch or even dessert.
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Ingredients
Apple Mixture
- 2 medium apple peeled, cored and sliced thinly (I used Honeycrisp, or 1 large apple
- 2 Tablespoons maple syrup
- 1 Tablespoon lemon juice
- 1 teaspoon cinnamon
Dutch Baby
- 3 large egg
- ½ cup almond milk or oat milk, unsweetened
- ½ cup oat flour
- 1 Tablespoon maple syrup
- ½ teaspoon cinnamon
- ¼ teaspoon salt
- 3 Tablespoons butter unsalted or salted
- powdered sugar for dusting, optional
Instructions
- Preheat oven to 425°F.
- In a medium bowl, mix together the sliced apples, maple syrup, lemon juice, and cinnamon until the apples are coated. Set aside.
- In a separate bowl, whisk together the eggs, milk, flour, maple syrup, cinnamon and salt until smooth.
- Heat a 9 or 10-inch cast iron over medium-high heat and add the butter. Once the butter melts, add the apple mixture and cook for 5-7 minutes, stirring occasionally, until the apples are softened and slightly caramelized.
- Pour the egg mixture over the apples and immediately transfer the skillet to the preheated oven.
- Bake for 15-20 minutes, until the Dutch baby is puffed up and golden brown.
- Serve warm, dusted with powdered sugar and/or a drizzle of maple syrup, if desired.
Nutrition Information
Show Details
Serving
1/8th pancake
Calories
147kcal
(7%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Monounsaturated Fat
1g
(5%)
Cholesterol
81mg
(27%)
Sodium
111mg
(5%)
Potassium
90mg
(2%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 147 kcal
% Daily Value*
| Serving | 1/8th pancake | |
| Calories | 147kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 81mg | 27% |
| Sodium | 111mg | 5% |
| Potassium | 90mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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