Apple Muffins
User Reviews
4.5
2,190 reviews
Excellent
Apple Muffins
Report
These Apple Muffins are incredibly moist muffins and full of cinnamon apple flavor. Super easy to make and a great way to use up those apples you have laying around.
Share:
Ingredients
- 2 cups sugar (or use 1 1/2 cups for a less sweet muffin)
- 2 eggs
- 1 cup oil vegetable, canola, or coconut oil
- 1 Tablespoon vanilla
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3 cups peeled cored, diced apples (around 3 apples)
- Brown sugar for topping (around 1/2 cup)
Instructions
- Preheat oven to 350 degrees and line muffin pan with 18 paper liners.
- With a mixer, cream together sugar, eggs, oil, and vanilla. The mixture should be a pale yellow.
- In a separate bowl, whisk together flour, baking soda, salt, and ground cinnamon. Add dry ingredients to creamed mixture and mix until combined. The batter will be very thick almost like the texture of cookie dough. Mix in the diced apples. The dough will loosen up a bit when the apples are mixed in.
- Fill paper liners almost to the top, about 3/4 of the way full. Sprinkle each muffin top generously with brown sugar.
- Bake at 350 degrees for 20-24 minutes. Makes 18 muffins.
Notes
- NUTRITIONAL INFO: This is calculated without the brown sugar topping since that varies.
- Source: Marissa Pinon
Nutrition Information
Show Details
Serving
1grams
Calories
280kcal
(14%)
Carbohydrates
39.3g
(13%)
Protein
2.7g
(5%)
Fat
13.2g
(20%)
Sugar
24g
(48%)
Nutrition Facts
Serving: 18muffins
Amount Per Serving
Calories 280 kcal
% Daily Value*
| Serving | 1grams | |
| Calories | 280kcal | 14% |
| Carbohydrates | 39.3g | 13% |
| Protein | 2.7g | 5% |
| Fat | 13.2g | 20% |
| Sugar | 24g | 48% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
2,190 reviews
Excellent
Other Recipes
You'll Also Love
