Apple Pie Stuffed French Toast
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
325 kcal
-
Course
Breakfast
Apple Pie Stuffed French Toast
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 Tbsp butter
- 8 pieces of bread thickly sliced (brioche or challah are the best)
- ½ cup cream cheese
- ½ cup apple jam
- 2 eggs
- ½ cup milk
- ½ tsp cinnamon
- ½ ts vanilla
Instructions
- heat a griddle or skillet over medium heat, melt 1 Tbsp butter
- spread 4 slices of bread with cream cheese
- spread 4 sliced of bread with jam
- sandwich bread together
- whisk the egg, with milk, cinnamon,and vanilla
- dip each sandwich in egg mixture, coating both sides
- place 2 sandwiches on griddle or skillet
- cook until golden (3-4 minutes)
- flip and continue to cook until the egg is cooked through and your french toast is golden on both sides
- repeat with the two remaining sandwiches
- cut sandwiches in half, and then top with powdered sugar, whipped cream, cinnamon, or maple syrup
Nutrition Information
Show Details
Calories
325kcal
(16%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
133mg
(44%)
Sodium
224mg
(9%)
Potassium
142mg
(4%)
Sugar
23g
(46%)
Vitamin A
725IU
(15%)
Vitamin C
3.7mg
(4%)
Calcium
89mg
(9%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 325 kcal
% Daily Value*
| Calories | 325kcal | 16% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 133mg | 44% |
| Sodium | 224mg | 9% |
| Potassium | 142mg | 3% |
| Sugar | 23g | 46% |
| Vitamin A | 725IU | 15% |
| Vitamin C | 3.7mg | 4% |
| Calcium | 89mg | 9% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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