Applesauce Coffee Cake Recipe
User Reviews
4.6
33 reviews
Excellent
Applesauce Coffee Cake Recipe
Report
Elevate your baking skills with this scrumptious twist on traditional coffee cake, incorporating luscious applesauce for an extra burst of flavor!
Share:
Ingredients
Streusel
- 3/4 cup flour *all purpose
- 3/4 cup white sugar
- 1/2 cup brown sugar
- 2 tablespoon cinnamon
- 1 cup pecans *chopped
- 2 tablespoon butter cut into cubes, cold, unsalted
Coffee Cake
- 1 cup applesauce *unsweetened
- 1 1/2 cups sour cream
- 2 egg
- 1 tablespoon vanilla extract
- 1/2 cup butter softened, unsalted
- 1/2 cup sugar
- 2 1/4 cup flour *all purpose
- 1 tablespoon baking powder
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
Instructions
To make streusel:
- In a bowl, whisk together the flour, sugar, brown sugar, and ground cinnamon. Add in the cold butter and cut it in using a pastry blender or two forks until coarse crumbs form. Stir in the pecans. Set bowl aside.
To make coffee cake:
- Preheat oven to 350 degrees and grease a 9x13 baking dish with non-stick cooking spray.
- In a small bowl, combine the applesauce, sour cream, and vanilla. Set aside.
- In a separate small bowl, combine the flour, baking powder, baking soda, and salt. Set aside.
- In a medium mixing bowl, cream the butter and sugar using an electric mixer or stand mixer until smooth and creamy. Add in the eggs stirring until just combined.
- Slowly add in the dry ingredients mixture and applesauce mixture stirring until just combined.
- Pour 1/2 batter into prepared pan followed by 1/3 of the streusel mixture.
- Pour remaining batter on top followed by remaining streusel.
- Place baking pan into preheated oven and bake for about 35-40 minutes, or until cake feels firm in the center and toothpick comes out clean when inserted into center of cake.
- Remove from oven and allow to cool slightly before serving!
Equipments used:
Nutrition Information
Show Details
Serving
1piece
Calories
387kcal
(19%)
Carbohydrates
48g
(16%)
Protein
6g
(12%)
Fat
20g
(31%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
7g
(35%)
Trans Fat
0.4g
(20%)
Cholesterol
63mg
(21%)
Sodium
359mg
(15%)
Potassium
176mg
(4%)
Fiber
3g
(12%)
Sugar
20g
(40%)
Vitamin A
443IU
(9%)
Vitamin C
1mg
(1%)
Calcium
139mg
(14%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 387kcal | 19% |
| Carbohydrates | 48g | 16% |
| Protein | 6g | 12% |
| Fat | 20g | 31% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 63mg | 21% |
| Sodium | 359mg | 15% |
| Potassium | 176mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 20g | 40% |
| Vitamin A | 443IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 139mg | 14% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
33 reviews
Excellent
Other Recipes
You'll Also Love
