Apricot Turnovers

User Reviews

3.7

240 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 turnovers

  • Calories

    376 kcal

  • Course

    Dessert

  • Cuisine

    American

Apricot Turnovers

Apricot turnovers are made quick and easy with frozen puff pastry dough and fresh apricots ~ use your favorite jam in place of fresh fruit for an even faster treat!

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Ingredients

Servings
  • 1 heet frozen puff pastry dough, thawed overnight in the refrigerator.
  • 4-5 apricots, pitted and sliced (do not peel.) This will be about 12 ounces or so of sliced apricots.
  • 1 Tbsp cornstarch
  • 1-2 Tbsp sugar
  • 1 tsp almond extract
  • 1 egg, beaten with a tablespoon of water
  • powdered sugar for dusting

Instructions

  1. Preheat the oven to 400F
  2. Toss the apricot slices with the cornstarch, sugar, and almond extract until everything is well combined. Set aside while you work with the dough.
  3. Put the puff pastry sheet on a floured surface and gently roll out to an 11x11 inch square.
  4. Cut the pastry into four squares. Nudge your squares out to about 6-7 inches square, with the rolling pin.
  5. Spoon a little of the apricots onto the center of each square. Gently pull one side over into a triangle, gently stretching it over the fruit. Use a fork to press along the edges to seal.
  6. Brush each turnover lightly with the egg wash, and then poke the top once with the tip of a sharp paring knife.
  7. Bake on a parchment lined baking sheet for about 25 minutes, or until the turnovers are risen and golden brown.
  8. Cool slightly, dust with powdered sugar if you want to, and then enjoy right away.

Notes

  • Puff pastry should be kept in the refrigerator until ready to use. It should not be allowed to get warm.

Nutrition Information

Show Details
Calories 376kcal (19%) Carbohydrates 36g (12%) Protein 5g (10%) Fat 23g (35%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 13g Sodium 153mg (6%) Potassium 130mg (4%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 675IU (14%) Vitamin C 4mg (4%) Calcium 11mg (1%) Iron 2mg (11%)

Nutrition Facts

Serving: 4turnovers

Amount Per Serving

Calories 376 kcal

% Daily Value*

Calories 376kcal 19%
Carbohydrates 36g 12%
Protein 5g 10%
Fat 23g 35%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 13g 65%
Sodium 153mg 6%
Potassium 130mg 3%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 675IU 14%
Vitamin C 4mg 4%
Calcium 11mg 1%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

240 reviews
Good

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