Arby's Beef and Cheddar
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Arby's Beef and Cheddar
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This Arby's Beef and Cheddar is a meaty roast beef sandwich with melted cheddar cheese sauce on an onion bun.
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Ingredients
- 1 lb. roast beef thin-sliced deli
- ⅓ cup water
- 1 cup Nacho Cheese Rico’s
- ½ cup French Dressing Country
- 4 onion buns
Instructions
- In a medium skillet add your roast beef and water.
- Turn the heat to medium and place a lid on the pan and let the meat steam for about 5 minutes or so, you just want it warmed through.
- Meanwhile in a microwave-safe bowl microwave your cheese sauce in 30-second intervals until hot.
- Drain any water off your roast beef and you are ready to assemble.
- Start with the bottom bun and ¼ cup of cheese sauce.
- To the top bun add ¼ of the French dressing.
- To the bottom, bun adds ¼ of the roast beef.
- Top with the top bun and serve!
Nutrition Information
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Serving
4
Calories
383kcal
(19%)
Carbohydrates
10g
(3%)
Protein
27g
(54%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Cholesterol
70mg
(23%)
Sodium
2400mg
(100%)
Potassium
351mg
(10%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
462IU
(9%)
Vitamin C
51mg
(57%)
Calcium
369mg
(37%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4sandwiches
Amount Per Serving
Calories 383 kcal
% Daily Value*
| Serving | 4 | |
| Calories | 383kcal | 19% |
| Carbohydrates | 10g | 3% |
| Protein | 27g | 54% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 70mg | 23% |
| Sodium | 2400mg | 100% |
| Potassium | 351mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 462IU | 9% |
| Vitamin C | 51mg | 57% |
| Calcium | 369mg | 37% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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