Arby's Beef and Cheddar

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 sandwiches

  • Calories

    383 kcal

  • Course

    Dinner

  • Cuisine

    American

Arby's Beef and Cheddar

This Arby's Beef and Cheddar is a meaty roast beef sandwich with melted cheddar cheese sauce on an onion bun.

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Ingredients

Servings
  • 1 lb. roast beef thin-sliced deli
  • cup water
  • 1 cup nacho cheese Rico’s
  • ½ cup french dressing Country
  • 4 onion buns

Instructions

  1. In a medium skillet add your roast beef and water.
  2. Turn the heat to medium and place a lid on the pan and let the meat steam for about 5 minutes or so, you just want it warmed through.
  3. Meanwhile in a microwave-safe bowl microwave your cheese sauce in 30-second intervals until hot.
  4. Drain any water off your roast beef and you are ready to assemble.
  5. Start with the bottom bun and ¼ cup of cheese sauce.
  6. To the top bun add ¼ of the French dressing.
  7. To the bottom, bun adds ¼ of the roast beef.
  8. Top with the top bun and serve!

Nutrition Information

Show Details
Serving 4 Calories 383kcal (19%) Carbohydrates 10g (3%) Protein 27g (54%) Fat 18g (28%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 1g (5%) Cholesterol 70mg (23%) Sodium 2400mg (100%) Potassium 351mg (7%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 462IU (9%) Vitamin C 51mg (57%) Calcium 369mg (37%) Iron 2mg (11%)

Nutrition Facts

Serving: 4sandwiches

Amount Per Serving

Calories 383 kcal

% Daily Value*

Serving 4
Calories 383kcal 19%
Carbohydrates 10g 3%
Protein 27g 54%
Fat 18g 28%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 1g 5%
Cholesterol 70mg 23%
Sodium 2400mg 100%
Potassium 351mg 7%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 462IU 9%
Vitamin C 51mg 57%
Calcium 369mg 37%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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