Arroz con Fideos | Bil Shareyah [+ Video]

Name: Arroz con Fideos | Bil Shareyah [+ Video]
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings
Ingredients: 5 tablespoons vegetable oil; ½ cup angel hair noodles; 2 cup rice; 2 cup chicken or vegetable broth

User Reviews

5.0

18 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings
4 servings
Calories
532 kcal
Course
Lunch, Dinner
Cuisine
Dominican

Arroz con Fideos | Bil Shareyah [+ Video]

Oriana Walker

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Arroz con Fideos - Bil Shareyah - Recipe & Video (Rice & Fried Noodles): A delicious dish with an unusual combination of textures and ingredients. Great with fish.

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Ingredients

Servings

5 tablespoons vegetable oil (peanut, corn or soy), divided
½ cup angel hair noodles , slightly crushed
2 cup rice
2 cup chicken or vegetable broth , boiling hot (see notes)

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Instructions

1. Browning the noodles

In a deep bottom pot heat 3 tablespoons of oil, over medium heat. Add the noodles (uncooked) and cook and stir until they are golden brown, being careful not to let them burn.

2. Cooking the rice

Stir in the rice, mix until all the rice is coated with oil. Pour in the boiling broth to the rice and stir. Simmer over medium heat. Stir regularly to prevent the rice from sticking. When almost all the liquid has evaporated, cover with a tight-fitting lid and simmer over very low heat for 15 minutes. Uncover, stir, add the remaining oil, stir again and cover with the lid. Simmer 5 more minutes over very low heat. Try the rice, it should be firm but tender inside. If necessary, cover and simmer another 5 minutes over very low heat.

3. Serving

Fluff rice and serve warm. Best served with meat (or seafood), a side dish and beans.

Notes

Broth should be salted to taste already.

Nutrition Information

Show Details

Calories 532kcal (27%) Carbohydrates 81g (27%) Protein 8g (16%) Fat 18g (28%) Saturated Fat 2g (10%) Cholesterol 0mg (0%) Sodium 435mg (18%) Potassium 221mg (6%) Fiber 1g (4%) Sugar 0g (0%) Vitamin C 8.3mg (9%) Calcium 33mg (3%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 532 kcal

% Daily Value*

Calories	532kcal	27%
Carbohydrates	81g	27%
Protein	8g	16%
Fat	18g	28%
Saturated Fat	2g	10%
Cholesterol	0mg	0%
Sodium	435mg	18%
Potassium	221mg	5%
Fiber	1g	4%
Sugar	0g	0%
Vitamin C	8.3mg	9%
Calcium	33mg	3%
Iron	1.2mg	7%