Artichoke Frittata
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4
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Course
Main Course, Appetizer
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Cuisine
Italian
Artichoke Frittata
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Artichoke Frittata - a quick and easy authentic Italian recipe!
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Ingredients
- 3 Artichoke
- 1 tbsp extra virgin olive oil
- 4 egg
- 1/4 cup milk
- 5 tbsp parmigiano reggiano finely grated
- 1 tbsp continental parsley finely chopped
- salt to taste
- black pepper to taste
- vegetable oil
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