Artichoke Pizza
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
21 mins
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Servings
4
-
Calories
476 kcal
-
Course
Main Course
-
Cuisine
American
Artichoke Pizza
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Artichoke pizza is so cheesy and delicious, with a unique combination of flavors it's perfect for your next pizza night!
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Ingredients
- 1 ball of pizza dough, homemade or store-bought
- 2 teaspoons olive oil
- 1 teaspoon minced garlic
- ¾ cup marinated artichokes, chopped
- 8 ounces shredded Mozzarella cheese
- 1 tablespoon grated Parmesan cheese
- fresh basil, sliced
Instructions
- Preheat the oven to 500°F with a baking stone or overturned cookie sheet inside. Spread the pizza dough out into a large circle on a piece of parchment sprinkled with cornmeal.
- Spread the olive oil over the top of the pizza dough, then sprinkle the minced garlic and chopped artichokes over the top. Top with mozzarella cheese and parmesan cheese.
- Use a pizza peel or thin cutting board to transfer the pizza to the preheated baking stone. Bake for 9-11 minutes, until the crust is lightly browned and the cheese is hot and bubbling. Sprinkle with sliced basil, and serve immediately.
Equipments used:
Notes
- STORE. Place the leftover artichoke pizza recipe in an airtight container, separating slices with a paper towel or parchment paper. Refrigerate for 3-4 days.
- Reheat in the oven at a low temperature until heated through, or use the microwave.
Nutrition Information
Show Details
Calories
476kcal
(24%)
Carbohydrates
50g
(17%)
Protein
21g
(42%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Cholesterol
46mg
(15%)
Sodium
1224mg
(51%)
Potassium
43mg
(1%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
758IU
(15%)
Vitamin C
8mg
(9%)
Calcium
308mg
(31%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 476 kcal
% Daily Value*
| Calories | 476kcal | 24% |
| Carbohydrates | 50g | 17% |
| Protein | 21g | 42% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 46mg | 15% |
| Sodium | 1224mg | 51% |
| Potassium | 43mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 758IU | 15% |
| Vitamin C | 8mg | 9% |
| Calcium | 308mg | 31% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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