Asian Citrus Slow Cooker Shredded Chicken

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  • Prep Time

    5 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 5 mins

  • Servings

    4

  • Calories

    141 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Asian Citrus Slow Cooker Shredded Chicken

This Asian-inspired slow cooker shredded chicken recipe is sweet, tangy and super versatile.

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Ingredients

Servings
  • 3 pounds boneless skinless chicken breasts
  • 1 ½ teaspoons kosher salt
  • 1 teaspoon pepper
  • 2 cups chicken broth (low sodium)
  • 1 juice of Sunkist navel orange (about 1/2 cup)
  • ¼ cup soy sauce (low sodium)
  • ¼ cup rice wine vinegar
  • 2 tablespoons hoisin sauce
  • 1 tablespoon sesame oil
  • 2 teaspoons Chinese five spice powder
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Instructions

  1. Sprinkle chicken breasts evenly with salt and pepper and place in the bottom of the slow cooker insert.
  2. In a small bowl, whisk together all remaining ingredients (chicken broth through five spice powder) and pour over the chicken breasts.
  3. Cook chicken on Low for 6-8 hours or High for 3-4 hours. Chicken is done when it shreds easily with a fork.
  4. When chicken is done cooking, shred with two forks to serve.

Nutrition Information

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Serving 4ounces Calories 141kcal (7%) Carbohydrates 4.7g (2%) Protein 24.3g (49%) Fat 3.4g (5%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 3.1g Trans Fat 0g Cholesterol 60mg (20%) Sodium 725mg (30%) Fiber 0.5g (2%) Sugar 1.8g (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 141 kcal

% Daily Value*

Serving 4ounces
Calories 141kcal 7%
Carbohydrates 4.7g 2%
Protein 24.3g 49%
Fat 3.4g 5%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 3.1g 18%
Trans Fat 0g 0%
Cholesterol 60mg 20%
Sodium 725mg 30%
Fiber 0.5g 2%
Sugar 1.8g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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