Asian Ground Chicken Lettuce Wraps

User Reviews

5

22 reviews
Excellent

Asian Ground Chicken Lettuce Wraps

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Asian Ground Chicken Lettuce Wraps feature ground chicken sautéed with onion and garlic, then simmered with a flavorful sauce of hoisin, soy sauce, rice wine vinegar, sesame oil, and Sriracha. Diced water chestnuts add crunch, and the savory filling is served spooned into crisp butter lettuce leaves, topped with fresh green onions for brightness and texture contrast.

Description

This recipe starts by browning ground chicken with diced onion and minced garlic in olive oil, developing a savory base. The addition of hoisin sauce, soy sauce, rice wine vinegar, sesame oil, and Sriracha incorporates sweet, salty, tangy, and spicy elements, creating a well-rounded Asian-inspired sauce. Diced water chestnuts provide a satisfying crunch against the tender chicken.

The cooked filling is spooned into butter lettuce leaves, which serve as fresh, crisp cups that add a light, refreshing contrast to the flavorful meat. Chopped green onions sprinkled on top give an herbal brightness and mild sharpness that complements the richness of the sauce.

These wraps work well as a light main dish or appetizer. The combination of textures and balanced flavors make them appealing for those seeking a handheld, flavorful, and fresh-tasting dish.

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Ingredients

Servings
  • 2 pound ground chicken
  • 2 tablespoons olive oil
  • 1 tablespoon garlic minced
  • 1/2 onion diced
  • 1/4 cup hoisin sauce
  • 3 tablespoons soy sauce
  • 2 tablespoon rice wine vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon Sriracha sauce
  • 1 water chestnuts drained and diced, canned
  • 1 butter lettuce head
  • 3 green onions chopped

Instructions

  1. In a medium skillet brown the ground chicken with the onion and garlic in 2 tablespoons olive oil.
  2. Once browned add in the rest of the ingredients except the lettuce and the green onions.
  3. Turn the stove to low and stir for 5-10 minutes or until all the flavor as combine.
  4. Spoon onto the butter lettuce leaves.
  5. Top with chopped green onions and serve.

Nutrition Information

Show Details
Calories 339kcal (17%) Carbohydrates 12g (4%) Protein 28g (56%) Fat 19g (29%) Saturated Fat 4g (20%) Cholesterol 130mg (43%) Sodium 842mg (35%) Potassium 961mg (20%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 960IU (19%) Vitamin C 5mg (6%) Calcium 30mg (3%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 339 kcal

% Daily Value*

Calories 339kcal 17%
Carbohydrates 12g 4%
Protein 28g 56%
Fat 19g 29%
Saturated Fat 4g 20%
Cholesterol 130mg 43%
Sodium 842mg 35%
Potassium 961mg 20%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 960IU 19%
Vitamin C 5mg 6%
Calcium 30mg 3%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

22 reviews
Excellent

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